I don't want to carry extra cash for tips. Does anyone know if you can charge tips to resort or credit card?
You know this always suprises me. I've seen nothing on the restaurant prices that shock me. NOW, snacks and that kind of stuff I'll never get used to, but the menu prices just dont seem that out of line to me. If my wife and I go out and eat at a table service place, You just dont get out for much less then $20 a person, and it's EASILY much more as you step up a notch or 2.
I wonder if the extra taxes they will pay by claiming all their tips would have something to do with the servers requesting for a change. That's 20-30% off the top. Worth getting stiffed a couple of times.
All evidence points to Disney not the servers demanding the change. Tips paid by credit card or room charge are subject to being reported, probably not worth getting stiffed.
We'll have to wait and see what actually happens of course, but my feeling is that a fair # of folks will still use the 2008 DDP with "saving money" as the paramount interest. And then save more by not tipping at the proper levels.
The sad truth is that the servers will most likely see a drop in income. I waited tables though college and many people just do not tip. Sometimes it is because they forget and sometimes it is because they are cheap or just picky. I would say for every 5 tables you have only two will leave a 15% or more tip. Some people cannot be pleased no matter how hard you try. The DDP cut out alot of these loses for the servers. I think it is really sad b/c this could cause some of the better servers to quit because they can no sustain the same income they had w/ DDP.
Last winter there were a lot of contract negotiations with restaurant staff. One of the things being voted on was a automatic tip being added in. I was under the impression that the servers wanted it removed. My guess was that having it added automatically made it a highly taxed position. When I worked as a waitress in college the best part of the job was the instant gratification of cash in my pocket. All I am trying to say is I think that the decision to take the tip off the DDP was really a REQUEST by the restaurant workers.
I so wish I could be a bad tipper...I always go in with the intention of tipping poorly (I Just don't like the concept), but I always ending up tipping fairly good).
But you know what I don't feel bad at all, they are getting what they deserve IMO. The main reason for the gratuity not being in the plan from my understanding was the big stink the union made about getting it removed because they weren't getting the whole 18%. So now they have made their bed and will have to sleep in it. You know they say be careful what you ask for you just might get it.![]()
But you know what I don't feel bad at all, they are getting what they deserve IMO. The main reason for the gratuity not being in the plan from my understanding was the big stink the union made about getting it removed because they weren't getting the whole 18%.