MeanLaureen's Useless Poll of the Day - Thursday

What is your favorite kind of cheese?

  • American...mmmmm grill cheese sandwiches

  • Swiss - the holes have to mean lower calories... right?

  • Mozzerella - ANYTHING that lives on a pizza is A-OK with me!

  • Provelone - a cool cheese that I can't think of anything to say about

  • Cheddar - Mild, Medium or Sharp?

  • Monteray Jack - who the heck was this Jack person anyway?

  • Parmesan - ahh.. cheese you can sprinkle from a can - love it!

  • String cheese - nothing like a stick of cheese for a snack

  • Squirt Can Cheese or Cheese Whiz- sprayed directly into my mouth - skip the crackers or anything wit

  • Any cheese that is smelly and stinky enough for the neighbors to smell is yummy to me!

  • Other - please list! (and no - CHEESEcake doesn't count! :P )

  • Cheese? ack! ick! bleck!


Results are only viewable after voting.

MeanLaureen

<font color=purple>Slam Dancer Extraordinaire<br><
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Good morning everyone! It's another freezing 24 degree morning here in the Old Dominion - brrrr... I hope some of you out there have wonderful sunny weather!

Had a Rheumy's appointment yesterday and he "grounded" me from work until the 12th so I'm home on bed rest - which means I can play when Obi-Wan isn't looking !! :teeth: :hyper: :sunny:

Here is your question of the day

"What is your favorite kind of cheese?"
 
My favorite cheese is Gouda, I actually like pretty much every kind of cheese with the exception of bleu cheese. I think cheese is one of the most perfect foods out there. :)
 
I'm not sure of the temp here, but I do know it's cold out there.:eek:

I can't remember the name of my favorite cheese.:o I do know it's yellow and slightly chewy though.:confused:
 
I LOVE cheese! Mozzarrella is probably my favorite followed by Land O Lakes White American. :crazy:
 

It's going to hit 70 here today.....we had 'winter' over Christmas and New Years.....I think it's done!

I'm a chedder cheese kind of girl....all three degrees of sharpness, depending on what it's going on....mild for just plain munching!
 
I picked American, but honestly I love any kind of cheese. It is one of my true downfalls.
 
It's about 24 here today but the wind is off the ocean and it feels really cold out.

I like most cheese but American is my favorite and I don't like Swiss at all.
 
I love provelone!

Thanks, Lauri, for an Atkins / low-carb friendly poll! :teeth:
 
I choose other because I love ALL types of cheese so it's really hard to pin down my favorite. I love different kinds of cheese on different types of food. I think there are maybe 2 or 3 types of cheese I can't stand at all but otherwise I'll eat any type of cheese you put in front of me :)
 
I like most types of cheese but it has to be real cheese not that artifically flavored stuff. I also don't like stinky cheese. Overall I'd have to say chedder is probably my favorite.
 
I love all kinds of cheese, but I think provolone would have to be my favorite.
 
<SIZE=3>I like most cheeses but my 2 favorites are<font color="orange"> Cheddar</font> and <font color="red">Pepper Jack</font>. I use both of these in my pasta salad. I must confess I look at several packages of Pepper Jack for the one with the most peppers in it before I buy it.</SIZE>
 
American cheese (Land O Lakes) is my favorite, but I also love cream cheese on bagals, ricotta, swiss, mozarella, parmasan, and cheddar.
 





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