We were there on July 26th and absolutely loved it! It was loud but not too loud, and the decor is fantastic.
I was ehh on BBQ (my general take on it) and my husband wanted to try the vegetarian option, so we did that. I have never been a fan of the impossible or beyond style meat but whatever they did to make the sausage and ribs was fantastic! And the sauce that came out on them was better than the selections at the table. The third option, cauliflower, was also great and I generally am not a fan of cauliflower either.
The three salads and the biscuits (and I loved the pepper jelly) were great and I honestly could have filled up on just those. Our sides were the mac and cheese (which I loved), potato salad, grilled veggies, and slaw. The slaw was more vinegar based so my husband loved it and I wasn't a fan, the potato salad is mayo based (as far as I could tell) and I loved it but he was not a fan.
For dessert I had the lemon blueberry cheesecake and he had the chocolate mousse. Both were fine but I'd try something else on a future visit. And honestly it's so easy to fill up on all of the food beforehand you don't even really need dessert.