debbiepump
DIS Veteran
- Joined
- Jul 10, 2005
- Messages
- 514
I had asked in November, but no luck, so will try again. In November when we were at the Party for the Senses at the F&W Festival, had some wonderful food from the Contemporary and am wondering if anyone has access to the recipe. It is Sugar Cane Skewered Short Ribs. Been all over the internet looking and no such luck. Anyone?