Had lunch at Le Cellier for the first time March 21, Sunday. I did not like the cheddar soup or the tomato stack (recommended on this board frequently, and by our waitress). Did LOVE the Maple Creme Brulee. My husband thought the filet was delicious. Pretzel bread was ok. Would go again just for the dessert even though I was not impressed with the appetizers.
The cheddar cheese soup which we were so excited to try wasn't great. The pretzel bread was alright but not what I expected. All the things people raved about were so-so for me. I guess after all the hype, I expected more! But you know, everyone has different tastes too! The places I love to eat at Disney aren't necessarily the places other people have enjoyed. I guess that's what makes Disney so awesome! 


I'm really looking forward to our meal there, I'm not too keen on heavy soups so I don't htink I'll try it but I am already planning on the creme brulee.