Le Cellier

[LexiC123]

I know this sounds like a newbie question....I never totally got the 90 day + thing. What does this mean exactly?
I'm going in May 2010 and we should be there the 18th for ten days, at the 180 day mark should I call or do I call 10 days before then?? Can someone please help me with this whole making reservations thing??

If you call on the 18th, you can make dining ressies for the entire 10 days of your trip...no need to call back for each and every day of your trip.

And as far as Le Cellier goes, it books up fast because it's a small-ish restaurant and because the word-of-mouth on it has been, for the most part, quite good. I wasn't able to get a reservation 90 days out from our trip, but I checked back on line a couple of times a week and finally, about a month before our trip, a bunch of lunch reservations opened up.

It was, hands down, the best meal we had on our trip a few weeks ago...the warm pretzel bread is to die for, and the filet mignon with mushroom risotto was absolutely delicious.

Good luck with your reservations.

 

[Millie12591]

If you call on the 18th, you can make dining ressies for the entire 10 days of your trip...no need to call back for each and every day of your trip.

And as far as Le Cellier goes, it books up fast because it's a small-ish restaurant and because the word-of-mouth on it has been, for the most part, quite good. I wasn't able to get a reservation 90 days out from our trip, but I checked back on line a couple of times a week and finally, about a month before our trip, a bunch of lunch reservations opened up.

It was, hands down, the best meal we had on our trip a few weeks ago...the warm pretzel bread is to die for, and the filet mignon with mushroom risotto was absolutely delicious.

Good luck with your reservations.

Thank you so much LexiC!

 

[cglaura]

Someone posted this awhile back, maybe it will cheer you up some

http://www.youtube.com/watch?v=Jlfc8zZF7Wc

 

[scotty s]

I hate to break this to you Millie but your question wasn't answered yet. And I don't have the answer either as far as what the 90 "+" thing means.
They just started the 180 days out reservations again. That means for our June 2010 trip we can start making dining reservations on Dec17th 09. But I also would like to know what the "+" means.

 

[vroomagain]

I hate to break this to you Millie but your question wasn't answered yet. And I don't have the answer either as far as what the 90 "+" thing means.
They just started the 180 days out reservations again. That means for our June 2010 trip we can start making dining reservations on Dec17th 09. But I also would like to know what the "+" means.

Lexi already answered quite well.

If you are staying off site you can only make reservations 90 days in advance. So if you are going to wdw jan 3,4,5 you have to call on october 5 to make your reservation for the 3, call on october 6 to make your reservation for the 4 etc.

On site guests have the bonus of 90+10. They can call on October 5 for their trip starting Jan 3 (this is the 90 day mark) and make their reservations up to the 13th, which is where +10 comes from.

 

[princessmom29]

I hate to break this to you Millie but your question wasn't answered yet. And I don't have the answer either as far as what the 90 "+" thing means.
They just started the 180 days out reservations again. That means for our June 2010 trip we can start making dining reservations on Dec17th 09. But I also would like to know what the "+" means.

the plus means that you get to book for more than one day at a time. For instance, I am staying for 7 days. 90 days before the day I check in I was able to book ressies for my entire stay. You can do this for up to 10 days of your stay. People staying offsite can only book 90 days from the day they plan to dine so essentially end up calling evey morning and making one day's worth of ADR's until they have them all.

 

[RMulieri]

Because it is the only 1 TS STEAKHOUSE in WDW
Because it is the most Benign ,simple non ethnic food in World Showcase
Because it is about as tiny inside as my basement

Truthfully, I have had better steaks locally, and with better service. It isn't anything special imho.

 

[rhpools]

Because it is the only 1 TS STEAKHOUSE in WDW
Because it is the most Benign ,simple non ethnic food in World Showcase
Because it is about as tiny inside as my basement

Truthfully, I have had better steaks locally, and with better service. It isn't anything special imho.

I have to say the same. The steak was super salty, but I disagree on the service issue. It was the best ts service we had.

 

[M5ward]

I made LeCellier ADRs at the 90 day mark and had my choice of times. We have eaten their twice..once for lunch and once for dinner. Lunch was great, but dinner was just so-so. This is the tie-breaker.

 

[OffKilterMom]

If you call on the 18th, you can make dining ressies for the entire 10 days of your trip...no need to call back for each and every day of your trip.

And as far as Le Cellier goes, it books up fast because it's a small-ish restaurant and because the word-of-mouth on it has been, for the most part, quite good. I wasn't able to get a reservation 90 days out from our trip, but I checked back on line a couple of times a week and finally, about a month before our trip, a bunch of lunch reservations opened up.

It was, hands down, the best meal we had on our trip a few weeks ago...the warm pretzel bread is to die for, and the filet mignon with mushroom risotto was absolutely delicious.

Good luck with your reservations.

The mushroom filet IS fab. My husband swears by the New York strip as well. Try the cheddar cheese soup...a little salty though, but a lot decadent! mmmm

 

[yrdlyprincess]

I woke up early to do my ADR's and the online system was fairly new, but there was something wrong so I had to wait an hour and then called. That was the first one that I had them look for and basicly planned around LeCellier--whatever day I could I was happy with and I did get lucky. Keep calling back, sometimes people do cancel. Good luck (and it really is good food)

 

[meriface11]

i just made my adrs this morning (exactly the 90 day mark) and pretty much had my pick of lecellier rezzies. not every time was available, but there was dinner availability for all 5 of my days.

 

[Bethany2008]

Ive heard all the hype about Le Cellier, but have never been able to get reservations on our 2 trips. When we were walking around F&W the Canadian booth had Cheddar Cheese Soup and I HAD to try it because of all the hype Ive heard about Le Celliers. It was very good but I love the salty strong flavors.

Does anyone know if this is the same one they serve at the restaurant?