Le Cellier

I feel your frustration Toot&I....I woke up early 90 days before we leave to get reservations for our stay and the ENTIRE weekend was booked....:mad:
 
I checked everyday for a long time before getting a reservation there....turns out it was the biggest disappointment of the trip. In my opinion it was the worst TS meal we had.
 
I am convinced that Le Cellier is booked solid, forever and ever, by an evil conglomerate run by that notorious, fiendish, evil and just plain not nice guy.........The One........The Only......Dr. Doofenshmirtz and Doofenshmirtz Evil, Inc. :scared1:......and the horrific invention of theirs........

The NEVERcanGETreservationsATleCELLIERbecauseWEhaveALLtheADRS-ENATOR!!!!!
DoofenshmirtzEvil.jpg


Curse you Perry the PlatypuSSSsss.....!!!!
Perry.jpg
 

We were able to get one for our upcoming trip. I had to adjust the desired time a little, but we had no trouble (I booked online at exactly the 90 day mark+10). Maybe we're going at a slower time - or maybe we just lucked out??:confused3
 
I love Le Cellier! They need to expand the seating.

Dave pirate:
 
I must have lucked out too. I got the time and day I want so it is possible, I swear it.
 
Got one for our trip last week. As usual, best Table service we had. Ask for the waiter "Barry", he was absolutely great.
 
Don't hate me, but I have two for next week (lunch and dinner).:rotfl: I also already have a dinner ADR at Le Cellier for our Dec trip.
 
I did not have any problem at all. We have 2 lunch and 2 dinner ADR's for this October/November trip. I booked at about 45 days. I understand that we are going at a "slower" time, but I have never had a problem getting an ADR there (at least for the last 5 or 6 trips). I never try at the 90 day mark, I alway wait until about 6 weeks before we leave.

I love the online reservations too.... It is so much easier.
 
We got in when we went down in March. I had heard so much about le Cellier that I could not wait. I am fan of a nice steak, so I had high hopes. To be honest though it wasn't very good. I have gotten better prime rib at The Outback. I understand that it is one of the few nice restaurants at EPCOT, but my suggestion would if you can't get reservations there, take a walk to the boardwalk and try The big river brewing company. The food is great and the outside atmosphere is really nice.
 
Why can't you ever get a reservation at Le Cellier?:confused3:mad:

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I actually had one for our upcoming December trip, but after re-aranging my schedule to fit in with some other things we wanted to do, I decided to let the reservation go and canceled it. I know....the CM that I was talking to could not believe I was cancelling and ADR for Le Cellier either!:scared1:
 
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I actually had one for our upcoming December trip, but after re-aranging my schedule to fit in with some other things we wanted to do, I decided to let the reservation go and canceled it. I know....the CM that I was talking to could not believe I was cancelling and ADR for Le Cellier either!:scared1:

It's just so small! It's part of the same problem as CRT. Both are relatively small venues. AND are sought after... makes for a bad combination for availability.

Last year, we were so bent on trying the place that we accepted a Lunch ADR. We're not used to having large lunches, man were we sluggish and full ( but wholly satisfied with our meal ) afterwards :) ...
 
you cant get a reservation because its an awesome restaurant...I ate there on Thanksgiving last year and I know it was Thanksgiving and it was before the 90 day situation. But I had to make ressies in the last week of May.

That place is worth it though...so good!
 
I am convinced that Le Cellier is booked solid, forever and ever, by an evil conglomerate run by that notorious, fiendish, evil and just plain not nice guy.........The One........The Only......Dr. Doofenshmirtz and Doofenshmirtz Evil, Inc. :scared1:......and the horrific invention of theirs........

The NEVERcanGETreservationsATleCELLIERbecauseWEhaveALLtheADRS-ENATOR!!!!!
DoofenshmirtzEvil.jpg


Curse you Perry the PlatypuSSSsss.....!!!!
Perry.jpg

HAHAH! this made me laugh. thanks! :)
 
Have only been there one time and we got up that morning and called for a dinner reservation and got it. I did not care for it at all. The Prime Rib lacked flavor. The restaurant was very small, crowded and noisy. The service was excellent though. I was not the only one in our group not happy with the food.
 
I was able to snag Le Cellier for my friend's early Dec trip on my first try as well. It may have been just beginner's luck or something but keep trying. Sending you some more good vibes & pixie dust :goodvibes:goodvibespixiedust:pixiedust:
 
Ok....I wrote that Le Cellier was great. I'm reading a bunch of people who disliked the Prime Rib. I will say, I had the Prime Rib the first time I went and completely agree with everyone else. I was very disappointed in the Rib. However, the Filet Mignon is the way to go at this restaurant. I messed up my first time but haven't looked back since.
 
We were able to get one for our upcoming trip. I had to adjust the desired time a little, but we had no trouble (I booked online at exactly the 90 day mark+10). Maybe we're going at a slower time - or maybe we just lucked out??:confused3

I know this sounds like a newbie question....I never totally got the 90 day + thing. What does this mean exactly? :confused3
I'm going in May 2010 and we should be there the 18th for ten days, at the 180 day mark should I call or do I call 10 days before then?? Can someone please help me with this whole making reservations thing?? :flower3:
 














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