RCMommy
DIS Veteran
- Joined
- Sep 9, 2007
- Messages
- 785
Finally got to try the ever-talked about steak at Le Cellier. It was good. Would I say it was better than The Keg, not in my opinion. Sorry. I had the S'mores desset. Holy crow that was nasty. The brownie/graham crumb was so hard it took a knife to cut it. Should have ordered something else for sure.
Also finally got to try out Les Chefs de France. I had the "Filet de boeuf grille, sauce au poivre noir Gratin Dauphinois et haricots verts - Grilled tenderloin of beef with black pepper sauce, original potato gratin of Savoy and green beans. " It was sooooo good. Also had the french onion soup which was okay but the Profiterolles au Chocolat for dessert could make the world go around in my book !!
Also finally got to try out Les Chefs de France. I had the "Filet de boeuf grille, sauce au poivre noir Gratin Dauphinois et haricots verts - Grilled tenderloin of beef with black pepper sauce, original potato gratin of Savoy and green beans. " It was sooooo good. Also had the french onion soup which was okay but the Profiterolles au Chocolat for dessert could make the world go around in my book !!