Le Cellier was good but Les Chefs was yummier!!

RCMommy

DIS Veteran
Joined
Sep 9, 2007
Messages
785
Finally got to try the ever-talked about steak at Le Cellier. It was good. Would I say it was better than The Keg, not in my opinion. Sorry. I had the S'mores desset. Holy crow that was nasty. The brownie/graham crumb was so hard it took a knife to cut it. Should have ordered something else for sure.

Also finally got to try out Les Chefs de France. I had the "Filet de boeuf grille, sauce au poivre noir Gratin Dauphinois et haricots verts - Grilled tenderloin of beef with black pepper sauce, original potato gratin of Savoy and green beans. " It was sooooo good. Also had the french onion soup which was okay but the Profiterolles au Chocolat for dessert could make the world go around in my book !!
 
I will make a note to try that meal at Le Chefs sometime! Thanks for posting. I do love the LeCellier mushroom filet mignon, so I'm always open to try a meal that someone thinks is better.
 


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