Do you think its as special for Canadians as it seems to be for evryone else? Wondering because I'm going to need to book for dining soon and am unsure if Le Cellier is just another steakhouse like we would have in Toronto.
We have eaten there at least 30x. My husband loves the steak. I think it's okay. I do, however, think it's better than places like The Keg. But I think sometimes the hype is a little overboard. But the food is good. But for reference, for those of you who live in Toronto, it doesn't even compare to the steaks at Harbor 60....not even close. My husband likes his steak bluecrazy2
and Harbour 60 is the only one that can do it perfectly (according to him). I will agree though since I like my steak Medium, and in most cases, Le Cellier has always overcooked it, since I'm okay with it, I rarely send it back.
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Sorry to say but we had a really terrible meal at the Yachtman's steakhouse the last time we were there.
I remember paying a TON for my steak and it was bland and tasteless. In fact the one side was kind of burnt and they turned it over so that I wouldn't see that part of the steak.Our DS 9 had the kids steak. He got 1/4 the way through it and stopped eating which surprised me as he'll eat almost anything. It was full of grizzle. I gave it a couple of bites and it was disgusting. Our server really didn't care when we voiced our concerns and there was no mention of taking it off our bill. For a $100+ meal I was so disappointed in the food and the service. We won't go back and are looking forward to trying Le Cellier for the first time in August.