Keep reservation at Le Cellier?

[skorpie]

Going in March, we have a reservation for lunch at Le Cellier but since the full day dinner menu and pricing is in effect, do we really want to spend so much $$ for lunch? Has the quality of Le Cellier deteriorated? Would you keep the hard to get Le Cellier reservation or try for something else? We are going to Boma and Shula's for the other special meals on our trip and picked Le Cellier since we haven't been there in a while. Thoughts?

 

[mindylee847]

I am obsessed with Le Cellier and am soooo disappointed that my DH said I couldn't book it again because we need to try other foods since there are so many options. The pretzel bread and soup is just to die for and don't get me started on that chocolate moose!

 

[Mousemommy1]

We LOVE Le Cellier.

We are not eating there on our next trip though, because we decided to give Yachtsman Steakhouse a try.

You can't go wrong with LC!

 

[STLnative]

The quality hasn't deteriorated, it's just that it hasn't really improved, either. So many people now feel it isn't worth the increased price.

Keep in mind that the full day menu includes dinner-sized portions, which may be a heck of a lot of food for mid-day.

I personally would keep it (or try for a dinner reservation now that its popularity is waning a bit), but then I will keep eating there until the mushroom filet is no longer on the menu.

 

[skorpie]

Sounds like we will keep the Le Cellier reservation!