Forevryoung
DIS Veteran
- Joined
- Jan 30, 2005
- Messages
- 3,123
DBF and I were NOT on the DDP for our 1/2-1/7 trip (plane landed 1.5 hours ago). We had an AMAZING waitress last night at Le Cellier and she spoke of the new DDP.
A portion of the servers are foregoing tips for DDP guests because they do not feel comfortable asking how the party wants to pay for their tip. She said that it has become an extremely uncomfortable situation.
The waitress had left a table of 6 (new rules say 18% gratuity) without asking how they wanted to pay for her tip and they didn't leave her anything. And this has happened since the new plan went into effect. Yes, she is a foreigner (Canadian) and it may be different for American waitstaff. However I do not believe this to be the case for a proportion of the cast members.
If you are on the plan, I HIGHLY suggest carrying cash, and leave it on the table when you leave if you are not approached. I understand that people do not want to carry cash, hence the dining plan. But then be prepared to stand up and make the statement how you want to pay for their tip.
This woman in particular makes 2.15 and probably walked away from a $45 tip at that one table of 6. That's a lot of money lost nightly to keep yourself out of a very unique situation that your employer put you in.
I am writing to Disney about this, I am appalled. And yes, we left her a great tip (she was amazing anyway).
Enjoy the new DDP.
A portion of the servers are foregoing tips for DDP guests because they do not feel comfortable asking how the party wants to pay for their tip. She said that it has become an extremely uncomfortable situation.
The waitress had left a table of 6 (new rules say 18% gratuity) without asking how they wanted to pay for her tip and they didn't leave her anything. And this has happened since the new plan went into effect. Yes, she is a foreigner (Canadian) and it may be different for American waitstaff. However I do not believe this to be the case for a proportion of the cast members.
If you are on the plan, I HIGHLY suggest carrying cash, and leave it on the table when you leave if you are not approached. I understand that people do not want to carry cash, hence the dining plan. But then be prepared to stand up and make the statement how you want to pay for their tip.
This woman in particular makes 2.15 and probably walked away from a $45 tip at that one table of 6. That's a lot of money lost nightly to keep yourself out of a very unique situation that your employer put you in.
I am writing to Disney about this, I am appalled. And yes, we left her a great tip (she was amazing anyway).
Enjoy the new DDP.
