midori sweet
Earning My Ears
- Joined
- Nov 1, 2010
- Messages
- 26
I love what the whole dining experience adds to travelling.
I really enjoy the restaurants at WDW; however, DH and I don't often want the regular meal format of appetizer, entree, dessert.
We often "do our own thing" at restaurants, and it has never been a problem for us. Here are some tips.
1. First of all, if you are going to be ordering lightly, if at all possible it really helps to go more at a non-prime time for the restaurant. (in the middle of the afternooon, or for an extremely early dinner such as right at 5:00pm when the place is still on the empty side). That way, we are not usually taking up the table from a party who would be spending more.
(That also helps if you kids are younger and not yet have developed perfect, fancy-restaurant manners. We took our not-yet two year old to Blue Zoo, and she was squirmy and did drop a bunch of stuff on the floor. However, since it was 5:00 and there was only two other parties in the restaurant at the time, it wasn't a huge deal. Of course, we left a huge tip to account for having to clean up the floor.)
2. Just tell the servers right off the bat how you want to do things. I usally say "we have kind of a crazy way of ordering, but here is how we like to eat."
Often times, we just select several appetizers and/or salads to share, and ask them to be served "family style." The dishes are put in the middle of the table, and then we ask for additional small plates for each person. We did this at Jiko twice - never had an entree at all.
Every server has always told me "fine, no problem, whatever you like. . ." Then maybe if we are still hungry, again, we will order an entree or two, and share it in the same manner.
3. It also helps if you are very polite and friendly when you do this. Often, we also leave an even greater percentage tip if the servers were very good, just to compensate for the fact that our bill was lower than usual.
Also, I really agree with PP, that occasionally for the experience, it is okay to "divorce" yourself from the notion of "eating your money's worth." (As long as your budget allows, of course.)
If you really want the experience of a character meal or a place like Boma (my very favorite), go to a buffet and just eat slowly and lightly. Use small plates and take only a teapoon of a dish at a time. I actually enjoy those places far more if I choose not to stuff myself.
Actually, I also feel better about less food wasting, since I try to only take small amounts at a time.
Good luck!!!
I really enjoy the restaurants at WDW; however, DH and I don't often want the regular meal format of appetizer, entree, dessert.
We often "do our own thing" at restaurants, and it has never been a problem for us. Here are some tips.
1. First of all, if you are going to be ordering lightly, if at all possible it really helps to go more at a non-prime time for the restaurant. (in the middle of the afternooon, or for an extremely early dinner such as right at 5:00pm when the place is still on the empty side). That way, we are not usually taking up the table from a party who would be spending more.
(That also helps if you kids are younger and not yet have developed perfect, fancy-restaurant manners. We took our not-yet two year old to Blue Zoo, and she was squirmy and did drop a bunch of stuff on the floor. However, since it was 5:00 and there was only two other parties in the restaurant at the time, it wasn't a huge deal. Of course, we left a huge tip to account for having to clean up the floor.)
2. Just tell the servers right off the bat how you want to do things. I usally say "we have kind of a crazy way of ordering, but here is how we like to eat."
Often times, we just select several appetizers and/or salads to share, and ask them to be served "family style." The dishes are put in the middle of the table, and then we ask for additional small plates for each person. We did this at Jiko twice - never had an entree at all.
Every server has always told me "fine, no problem, whatever you like. . ." Then maybe if we are still hungry, again, we will order an entree or two, and share it in the same manner.
3. It also helps if you are very polite and friendly when you do this. Often, we also leave an even greater percentage tip if the servers were very good, just to compensate for the fact that our bill was lower than usual.
Also, I really agree with PP, that occasionally for the experience, it is okay to "divorce" yourself from the notion of "eating your money's worth." (As long as your budget allows, of course.)
If you really want the experience of a character meal or a place like Boma (my very favorite), go to a buffet and just eat slowly and lightly. Use small plates and take only a teapoon of a dish at a time. I actually enjoy those places far more if I choose not to stuff myself.
Actually, I also feel better about less food wasting, since I try to only take small amounts at a time.
Good luck!!!