NHdisneylover
DIS Legend
- Joined
- Feb 26, 2007
- Messages
- 18,122
I am glad to see you getting enough people together for brunch after all
I knew it would work out

There is a lot of seafood. There is also normal breakfasty stuff, a big array of cheeses and at least one chicken and one other meat dish (or at least that is what it used to be). It will take an hour and a half or so to get through the meal (up to two hours would still be totally normal). Here is a link to photos and a menu:
http://www.*******************/palocb.htm
Many people really love the brunch and I would not discourage anyone who has never tried it from doing so if they wanted to and could get a reservation--but then again I do not think anyone should feel they will deprived if they cannot get a resrvation
. Many people consider brunch at Palo to be the highlight of their trip.
For me personally, I did not find the food all that appealing on either brunch I have been to (even my seafood loving husband would rather skip it for a faster and more standard breakfast and lunch). The cost is $20 per person plus VAT tax. For ME (and only me) it would not be worth my time even for free and that is about $50 for DH and I plus about 2 hours out of my favourite shipboard day and not with my family.
As to what things could be scheduled during that day and time--just fun little things like I listed in my previous post


Oh yes PLEASE! Can we have a list and say that it is FINAL (as in no new additions)? We need to make everything on the same day and I want to get to it soonDo we have a final list, with names and cabins, of those participating in the Fish Extender? I'm trying to organize everything to give me enough time if I've missed anyone.
Thanks!!!

Is it just mainly sea food?
Also what extra events do they normally do on a sea day please
There is a lot of seafood. There is also normal breakfasty stuff, a big array of cheeses and at least one chicken and one other meat dish (or at least that is what it used to be). It will take an hour and a half or so to get through the meal (up to two hours would still be totally normal). Here is a link to photos and a menu:
http://www.*******************/palocb.htm
Many people really love the brunch and I would not discourage anyone who has never tried it from doing so if they wanted to and could get a reservation--but then again I do not think anyone should feel they will deprived if they cannot get a resrvation

For me personally, I did not find the food all that appealing on either brunch I have been to (even my seafood loving husband would rather skip it for a faster and more standard breakfast and lunch). The cost is $20 per person plus VAT tax. For ME (and only me) it would not be worth my time even for free and that is about $50 for DH and I plus about 2 hours out of my favourite shipboard day and not with my family.
As to what things could be scheduled during that day and time--just fun little things like I listed in my previous post
