ducklite
<font color=teal>Take the Poly, it's fabulous!<br>
- Joined
- Aug 17, 2000
- Messages
- 33,487
Mandabella said:I don't understand this.
I have a shellfish allergy. And I don't prevent ANYONE from ordering shrimp at these places. I even encourage my DH to get some when we dine out because I don't buy it for home. I just tell the chef that I am allergic....and guess what the do? They simply cook my food prior to any shellfish. Does it make me rude? I don't think so and other people at the table have never treated me rudely. Of course DH and I act like civilized human beings and interact with other table guests. I don't think I'm highly sensitive to it to the pont of anaphylaxis, but if I were I'd totally avoid this type of place or carry an epipen.
Sounds to me this family should have gotten a private table or gone elsewhere.
I could have written this exact same thing--I'm not allergic to all shellfish, just scallops, but I simply tell the chef and they keep my food away from the scallops if someone orders them. If my allergy was deathly, I simply wouldn't eat at a place like that.
Anne