We ate at Via on 8/25 for lunch. I haven't gotten this far along in my dining report, but here are a few pics.
Fritto Misto - an assortment of just-fried seasonal vegetables, fish, and cheese to be shared by the table arancini, mozzarella, calamari, melanzane, asparagus, zucchini and carciofi (artichokes), Agro-Dolce sauce; Sweet and Sour Tomato Sauce $24
Even though this is meant for two, they let me have it as my app on the deluxe plan. Just beware, it is really, I think, meant to be shared by atleast 3 and maybe four. It was a ridiculous amount of food.
Arancini - (fried saffron risotto balls) with mozzarella and meat ragu $10
Carciofi - artichoke, pecorino, mozzarella, truffle oil $17. This really doesn't look all that hot judging by the picture, but trust me, it was delicious. I guarantee, unless you are Italian and know how to make your own or have been to Italy, you won't find another pizza like this anywhere.
Bistecca - chopped mesclun, grilled steak, radicchio, watercress, tomato, red onion, gorgonzola, apple and cucumber with a red wine-mustard vinaigrette $19
Coppa Di Brutti Ma Buoni - Amarena cherry and vanilla gelato sundae with cookies $10 The "Ugly But Good Sundae" as previously mentioned, this is all that and a bag of chips.
Torta di Sarena - apple cake with almond sorbetto $8
We really enjoyed the food here, however the service was just so so. It is important to know that we were there during the soft opening, so that is maybe to be expected. Would not hesitate to return again.
