Room service at the GF is SUPERB! The offer a lot of the usual morning fare -- with a few GF twists all their own.
While the menu has undergone some revisions over the years, almost anything you order will be done with flair and finesse -- and it will be fabulous!
Here's a menu from 2001 ...
Breakfast served from 6:00 a.m. - 11:00 a.m.
The Continental Approach - our Grand Floridian pastry basket served with butter or margarine and preserves; fresh seasonal fruit; your choice of coffee, tea or decaf; and your choice of juice $12.95
The Grand American Breakfast - two eggs, prepared any style, served with buttermilk biscuits; bacon, sausage or ham steaks; grits or hash brown potatoes; coffee, tea or decaf coffee; and your choice of juice $16.95
Other Breakfast Specialties
We gladly substitute regular eggs with "Egg Beaters" in any of the following dishes.
Three Egg Omelet - to create your perfect omelet, choose from bacon, ham or sausage; cheddar, Swiss or American cheese; tomato, onion, chives, peppers or salsa; served with hash brown potatoes or grits $10.95
Corned Beef Hash & Poached Eggs - homemade hash with potatoes, onions and green peppers $10.95
Spa Vegetable Fritatta - open-faced egg white omelet with tomato, zucchini, onion, mushrooms, chives, spinach and parmesan cheese $9.95
Eggs Benedict - two poached eggs on toasted English muffin with Canadian bacon and Hollandaise sauce $12.95
Steak & Eggs - two eggs, any style, served with a 8 oz. top sirloin steak, hash brown potatoes or grits $20.95
French Toast - $8.50
Belgian Waffles - with bananas or berries $9.50
Old Fashioned Pancakes - $9.50
Strawberry, Blueberry, Banana or Pecan Pancakes - $10.95