How do you like your bananas?

How do you like your bananas?

  • very green

  • with a little green

  • all yellow...no green and no dark spots

  • with a few dark spots

  • very ripe


Results are only viewable after voting.
I will eat them with just a little green or all yellow. I will let DW eat them if they start getting black spots on them.

I don’t like them bruised either. If a spot is bruised, I will cut that part out and throw it away.
 
I prefer mine frozen...covered with chocolate...and eaten in front of Splash Mountain, personally...
:goodvibes
 
DW thinks it's gross, but I like mine to have a goodly number of brown spots.
 

Green very green I won't eat them if they have even a hint of yellow.
 
All yellow!

My DH used to eat the most REPULSIVE banana sandwich -- thank God he has stopped. He would take a banana, smash it with a fork, throw peanut butter in it, then --- wait for it -- top it off with pancake syrup and stir it all together. :scared:

It looked barfy, and the texture was revolting and slimy. I don't know how he ate that garbage (or where he got the idea!)
 
firm, yet speckled.

I don't like them green, and I don't like them mushy. I like them when they are still firm, but have brown spots. That's when they are perfect! :thumbsup2
 
You forgot my favorite... the banana split!
Nope, don't care for them that way. What's really weird is that I used to like to eat them plain when I was a child.:confused3
 
I like them with a good number of brown spots... it's funny but the number is visual.. I can tell which has the right amount!

I love bananas! It's my favorite fruit! The funny thing is years ago I started Weight Watchers and I was only allowed a HALF of one... :confused3 ... it's the only fruit I like and I could only eat a HALF? Not fair!!
 
DH makes fun of me b/c I won't eat "crunchy" bananas. They have to be ripe for me to eat them!
 
I like them with just a little green on the peel. I cut them up and dip them in peanut butter. I can't stand them when they get soft and mushy or have spots.
 
Not much variation here. There must be somebody who likes them brown and mushy? Actually, I don't even like the way the words "brown and mushy" look together.
 
Great quick dessert/snack--Banana Boats. Put a banana (or a few) in a baking dish and cut lengthwise. Fill with chocolate chips and marshmallows and heat in the oven until the chips and marshmallows are melted. Turn on the broiler to brown the top and serve. YUMMY!
My mom made those for us a couple of times when we were little. I think we made them at Girl Scout camp over the fire and they were really good.

I like mine yellow with no brown/black spots. Any brown/black spot gets cut off and thrown away. I also won't eat the bottom of it. That gets cut off and thrown away. I also only really like Chiquita bananas. Yum!
 


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