How about pictures of alcoholic drinks?

Here's the Chocolate Martini from Mizner's Lounge at GF. A little on the small side but delish!

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Ok, guys - question for you and please don't laugh. This pic came from the Beach Club conceirge/club level service. Now, we are not big drinkers but based on this pic how are you supposed to drink these? Mixed with something? Straight for sipping? :confused3

I'm hoping you can mix them with something because I don't think I would like them plain - and I'm not a coffee drinker. Any ideas?

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Pour 1 oz. of kahlua into a glass of OJ and you have a tootsie roll. Very yummy and sweet. :thumbsup2
 

Do you happen to remember what they were called?
"Oolong peach schnapp slushie" is kinda hard to say! :lmao:

Allears menu only shows something called "Peach Snapl" but that doesn't seem right. The tea+peach+slushie is what interests me the most! :laughing:

It's definitely the Peach Snap! It's DH's and my favorite alcoholic drink at WDW...Green tea and peach schnapps in a slushie...mmm. We shared 3 of them over the course of last year's trip. I even wrote and asked for the recipe, but the chef doesn't share his slushie recipes :rolleyes:.




:sunny:
 
Pour 1 oz. of kahlua into a glass of OJ and you have a tootsie roll. Very yummy and sweet. :thumbsup2

I'm not much of a drinker either, but we always have those liqueurs around for company (like my parents always did)...di Saronno is almond-flavored and you can drink it on the rocks or mix it with other stuff like OJ or ginger ale. Grand Marnier is orange-flavored and I know people drink it on the rocks or mixed into lots of different drinks. Kahlua is coffee-flavored, and while I don't like coffee myself, this stuff is absolutley delicious mixed with milk and some ice - almost like spiked chocolate milk!




:sunny:
 
Mix the di Saronno with cranberry juice and it tastes remarkably like peanut butter and jelly. My wife did a couple of shots of this when we were in Philadelphia back in March.
 
I don't have a picture of it, but the Antioxidant Cocktail is TO DIE FOR. I know it doesn't SOUND good. But it is! I had it at the lounge at The Wave in CR, but I think you can get it at any of the lounges that have the vast cocktail menu. :thumbsup2:cloud9:
 
Raspberry pina colada- Dawa Bar at AK- YUM!
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Long island iced tea and Magical Star cocktail (served in an extra large glass!)
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Rosa regale- sweet sparkling red wine from Italy
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Mardi Grogs Pool Bar at the POFQ

Pina Colada made with Coconut Rum

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Banana Cabana made with mango rum, coconut rum, creme de banana, OJ and pineapple juice with a grenadine floater

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Caribbean Coolers...watch it these suckers are strong! Skyy pineapple vodka, Midori melon liqueur and lemonade. I added a squeeze of lime to it. The second one I asked for a little more lemonade and a little less vodka.

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Very refreshing Tangerine Dream with Finlandia tangerine vodka blended with orange puree. This is a dangerous drink because it tasted like frozen orange juice.

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Fultons in DTD

Strawberry Fizz mage with wild strawberry liquor, mango rum, Sprite and fresh muddled strawberries. He loved this, tasted so clean and sweet....but he stopped at one.

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Tambu Lounge at the Poly

Chocolate Martini made with Stoli Vanilla Vodka, Godiva Chocolate Liqueur, White Creme de Cacao and Frangelico.

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Red Grape Sensation....it was sooooo good! Rain Organics Red Grape Hibiscus Vodka, Cranberry Juice, Agave Nectar, freshly squeezed lime juice topped with soda water.

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MickeyNicki, you and Todd are a couple after our own heart! Frank and I love trying all the different sweet, fruity, 10,000 calorie drinks at the various bars around the World and I've just spotted a couple from your last post that will definitely be on our "must try" list next time. :lovestruc

Thanks for sharing! :thumbsup2
 
I'm not much of a drinker either, but we always have those liqueurs around for company (like my parents always did)...di Saronno is almond-flavored and you can drink it on the rocks or mix it with other stuff like OJ or ginger ale. Grand Marnier is orange-flavored and I know people drink it on the rocks or mixed into lots of different drinks. Kahlua is coffee-flavored, and while I don't like coffee myself, this stuff is absolutley delicious mixed with milk and some ice - almost like spiked chocolate milk!




:sunny:


Definitely a good variety to keep on hand :thumbsup2! We also found a tasty drink called Adult Chocolate Milk at Binny's whch are big liquor stores in Chicagoland. It actually comes in a tall old-fashioned glass milk container and is similar to Kahlua but no coffee flavor. We also have Chocovine which is a red wine and chocolate mixture, also very good over some ice and similar in taste to the Adult Chocolate Milk. I really don't like red wine, but the Chocovine isn't bad. YUM
 














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