HELP Breakfast Lasagna Rec

Tony-NJ

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Aug 21, 1999
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HELP - I do not know what I did with my Breakfast Lasagna Recipe from the Crystal Palace! ( Don't tell CC ).

I did a couple of searches but can't find it. Does anyone have it????

Thanks Much in advance!
 
Here you go:

Use a 13x9 Pan.

TIP: Make the pastry cream the day before--assembly is nothing at all and you can use frozen waffles and pancakes (frozen blueberries also).

Breakfast Lasagna
from the Crystal Palace, Magic Kingdom
(6 servings)
Make the pastry cream first
1-1/2 teaspoons vanilla extract
6 egg yolks
1-1/2 cups milk
1/4 teaspoon salt
1/4 cup all-purpose flour
3/4 cup sugar

In a 2 quart saucepan, combine sugar, flour, salt and milk over medium heat and cook stirring until mixture thickens. In a small bowl with a fork, beat egg yolks slightly, beat small amount of milk mixture into yolks. Slowly pour egg mixture back into milk mixture. Stirring constantly, cook over medium low heat until mixture thickens. Remove from heat and stir in vanilla extract. Chill cream until ready to use.

Assembly:
6 pancakes
6 waffles
1 pound of strawberries
8 ounces of blueberries

Put a thin layer of Pastry cream in a pan, make a layer of waffles, put a layer of pastry cream. Cut strawberries into slices. Take half the strawberries and half the blueberries and make a layer of fruit. Top the fruit with a layer of pancakes, then layer of pastry cream. Garnish the lasagna with the rest of the strawberries and blueberries. Bake in a 350 degree oven for 20 minutes.
 


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