Try the Tangierine Cafe in Morrocco/Epcot...the chicken & lamb shawarma platter. While it's not technically "Greek" the taste is very, very similar. The Morroccan bread is like a cross between a pita & Italian bread (round & has a pocket, but "puffier" than the usual flat pita) The sauce on the meat is like a gyro cucumber/cream sauce. And the dessert is baklava!