After lots of planning, the day finally arrived for our dinner at the Coral Reef. There was 7 of us and I had arranged for the Diver and personalized menus. Prior to leaving I sent the pictures for them to use.
We were hungry early so we checked in about a 1/2 hour prior to our ADR. We had to wait until about our ADR to be seated but the manager checked in with us a couple times letting us know that the long wait was that they were waiting to get us close to the tank so we could better see the diver and sign.
Once seated our waitress took our order. We were on the dining plan and she had us order everything right away. Not a big deal but some of the group hadn't picked a desert yet.
The 4 adults had the chilled shrimp, New England Cod Carke, the Sea and Land and a Caesar salad. Everybody liked their appetizer. For entrees we had the Grilled Mahi Mahi(substituted for the Au Gratin potatos), Grilled Pork Chops,Alaskan crab legs and the seared sterling salmon. Everyone liked their entree except DH would had the Pork Chop, he didn't think it had much flavor and was kind of dry.
For desert we adults had the Chocolate wave- Great as usual but would be better with the vanilla icecream.
The 3 kids had the Shrimp Pasta (DN14)and 2 (DS9 &DS6)orders of the Mac and cheese. They all liked their meals as well.
So all and all we had a great meal and it was a lot of fun to suprise the group with the diver and menus! Thanks for reading.
We were hungry early so we checked in about a 1/2 hour prior to our ADR. We had to wait until about our ADR to be seated but the manager checked in with us a couple times letting us know that the long wait was that they were waiting to get us close to the tank so we could better see the diver and sign.
Once seated our waitress took our order. We were on the dining plan and she had us order everything right away. Not a big deal but some of the group hadn't picked a desert yet.
The 4 adults had the chilled shrimp, New England Cod Carke, the Sea and Land and a Caesar salad. Everybody liked their appetizer. For entrees we had the Grilled Mahi Mahi(substituted for the Au Gratin potatos), Grilled Pork Chops,Alaskan crab legs and the seared sterling salmon. Everyone liked their entree except DH would had the Pork Chop, he didn't think it had much flavor and was kind of dry.
For desert we adults had the Chocolate wave- Great as usual but would be better with the vanilla icecream.
The 3 kids had the Shrimp Pasta (DN14)and 2 (DS9 &DS6)orders of the Mac and cheese. They all liked their meals as well.
So all and all we had a great meal and it was a lot of fun to suprise the group with the diver and menus! Thanks for reading.
