Hi, fellow DISers! Could you please tell me more about your memories of/ experiences at GK for breakfast, including:
--Was there only a buffet, or could you order off the menu, too?
--What kinds of foods were on the buffet? On the menu (if applicable)?
--What was the food-quality like?
--Did you have to wait long for a table if you reserved a time?
--How was the service?
--Did you feel like you got your money's worth?
Thanks!

--Was there only a buffet, or could you order off the menu, too?
--What kinds of foods were on the buffet? On the menu (if applicable)?
--What was the food-quality like?
--Did you have to wait long for a table if you reserved a time?
--How was the service?
--Did you feel like you got your money's worth?
Thanks!
