FOODIES! Post your pics here!

[kimmar067]

California Grill - The Contemporary

Sonoma Goat Cheese Ravioli
Tomato-Fennel Ragù, Truffle-Goat Cheese Espuma, Basil Crisp

 

[kimmar067]

California Grill - The Contemporary

Braised Beef Short Rib Wontons
Doenjang Miso-Cola-Onion Sauce, Crispy Garlic-Chili Oil, Radish, Pickled Lotus Root

 

[kimmar067]

California Grill - The Contemporary

Oak-fired Filet of Beef*
Jumbo Asparagus, Spring Onion Vinaigrette, Aligot Potatoes, Fig-Onion Demi [GF]

 

[goopysolelady]

....yes, the chicken WAS ridiculous.

...and the potatoes and the donuts and the biscuits and the vegetables! "Home cooking" at it's best; the way we do it here in the South!

 

[kimmar067]

California Grill - The Contemporary

No Sugar Added Mango Mousse with Green Tea Chiffon
Hibiscus Meringue, Green Tea Crumble and Mango-Lemon Grass Sauce [GF]

 

[kimmar067]

Le Cellier - Epcot

Prince Edward Island Mussels
Canadian Cove P.E.I. Mussels, Meyer Lemon Cream, Fresh Herbs, House-made Preserved Lemons, Grilled Ciabatta

 

[kimmar067]

Le Cellier - Epcot

Bread service - Pretzel bread

 

[kimmar067]

Le Cellier - Epcot

Canadian Cheddar Cheese Soup
Moosehead Pale Ale and Nueske’s Applewood-smoked Bacon

 

[kimmar067]

Le Cellier - Epcot

Le Cellier Beef Bourguignon Poutine
Fresh-cut French Fries, Gruyère, Beef Bourguignon Gravy, Garlic Aïoli, Truffle

 

[kimmar067]

Le Cellier - Epcot

Le Cellier Filet Mignon*
AAA Canadian Tenderloin, Mushroom Risotto, Asparagus-Tomato Relish, Truffle-Butter Sauce

 

[kimmar067]

Skipper Canteen - MK

Pao De Queijo - Brazilian cheese bread served with chimichurri cream cheese

 

[kimmar067]

Skipper Canteen - MK

"Hardy Har Char" Siu Pork
Char Siu-marinated Pork served with Seasonal Vegetables [bok choy] and Jasmine Rice

 

[kimmar067]

Skipper Canteen - MK

Pork Satay Skewers - grilled pork in a soy-ginger sauce with lettuce, carrots, and pickled onion slaw

 

[kimmar067]

Skipper Canteen - MK

"Tastes like Chicken" Because it is!
Crispy-fried Chicken with Sweet Chili Glaze, Stir-fried Vegetables, and Seasoned Rice

 

[kimmar067]

Skipper Canteen - MK

Falls Family Falafel
A secret recipe of Chickpeas, Garlic, Onions, Lemon Juice, and Herbs served with House-made Edamame Hummus and Toasted Pumpkin Seeds

 

[kimmar067]

Schöfferhofer Pink Grapefruit Hefeweizen in the Germany Pavilion

 

[kimmar067]

 

[kimmar067]

 

[kimmar067]

Three Bridges - Coronado Springs Resort

Pan con Tomate
Toasted Bread, Crushed Tomato, Garlic and Olive Oil

 

[kimmar067]

Three Bridges - Coronado Springs Resort

Steak Frites*
Char-grilled Sirloin, Smoked Paprika Fries and Chimichurri