favorite meal at your favorite restaurants?

palavra

DIS Veteran
Joined
Jun 8, 2007
Messages
1,993
We all know that opinions about Disney TS and CS restaurants are going to vary. What I want to know is what your favorite meal is at your favorite restaurants.

Mine are the following:

Tangierne Cafe=pita and hummus platter-lots of food
50's Primetime Cafe=butcher steak, green beans and s'mores for dessert
Biergarten=pretzel bread, pork cutlet, potato salad and apple strudel for dessert
Tusker House breakfast=strawberry yougurt and fresh berries on the cold bar, and hash browns and sausage on the hot plate. Jungle juice was awesome!
Yak and Yeti CS=honey chicken and fried rice with a lemon bar for dessert
 
WCC - Ribeye (so good)
LeCellier - Prime Rib (again so good)
San Angel Inn - Steak with plantains and black beans
Tony's - Chicken Parm
Wolfgang Puck's Express - Spaghetti with tomato and basil sauce (mmm)

Cosmic Rays - Chicken/rib combo
Pecos Bills - Cheeseburger (with a whole tomato from the bar and enough pickles to pickle myself lol)

EoS - Ham and cheese

Mmm, ok now I am hungry! :lmao:
 
Favorite TS:

Victoria & Alberts: wagyu beef
bluezoo: raw oysters and ahi
Flying Fish: cheese plate and seared yellowfin
Il Mulino: risotto and tiramisu (not a dessert eater but have to do tiramisu)

Favorite CS:

Tangierine Cafe: chicken platter
 
Raglan Road Irish Pub: "it ain't bleedin chowder"
Narcoossee's: steamed whole Maine lobster
Le Cellier: Mushroom filet mignon, and soft crab appetizer
Teppan Edo: Hotate ( sea scallops )
Fulton's crab house: stone crab claws
 

Kona--Teriyaki steak(dinner)...macadamia pineapple pancakes(breakfast)
Via Napoli--Margherita pizza
LC--mushroom filet and cheddar cheese soup
Ragland Road--love it all! shortribs!!
POFQ--beignets
 
'Ohana - (dinner) all of it!
Liberty Tree Tavern - (lunch) Pilgrim's Platter with Ooey Gooey Toffee Cake for dessert
Kona Cafe - (breakfast) tie between Tonga Toast w/ Strawberry Sauce and the Pineapple Macadamia Nut Pancakes
Coral Reef - Grilled Mahi Mahi w/ Chocolate Wave for dessert
Captain Cook's - Aloha Pork Sandwich w/ Dole Whip for dessert
Boma - (dinner) I love pretty much the entire buffet
 
TS:

WWC... Pork spring rolls (could be a meal) & the skillet
Le Cellier... NY Strip
Cali Grill... Oak fired filet
50's Prime Time... Fried Chicken
Trail's End... Buffet
Via Napoli... Pepperoni Pizza
Planet Hwd... Ribeye

CS:
CHH... Fried Shrimp
Flame Tree BBQ... BBQ Chicken
Somerfest... Brat & Kraut
 
Boma breakfast- Scones, sticky buns, breakfast pizza, pork tenderloin
Rose & Crown - Scotch egg
LLT - Tri-corner sandwich (best roast beef)
 
Nice thread!

Fultons - Alaskan Snow Crab Legs & Lobster Bisque Soup
Citricos - Filet!
CG - Sashimi plate
Tangierine Cafe - Shawarma platters
Anywhere - a croissant for breakfast!
 
Dolphin's Blue Zoo- The tuna tartare appetizer. The garlic and parmesan french fries, I loved the sea bass but it's no longer on the menu, the cod however is equally good.
50's Prime Time-I dare say that Pot Roast calls to me!
Tangerine Cafe-The Scharma platter, extra cous-cous salad!
Kouzinna-The whole roasted fish with fennel
Bistro de Paris-Rack of Lamb with ratatouille.
OKW-Olivia's-The new york strip with the cabernet reduction (it's not on the menu anymore) but maybe they can still make it for me?
Kringla Cafe-Norway-Salmon and egg sanwich with a school bread for dessert.
The Fench Boulangerie-French ham and cheese on baguette w/ a cheese plate to share and a creme brulee (just for me) and a glass of red wine!
Italy- little drink stand, Frozen Italian Maragarita made with grappa and lemoncello liquor, pucker up!
Via Napoli-Mushroom Pizza, the best pizza at Disney!
Sunshine Season-Epcot-Roasted Beet salad w/ goat cheese, and again they no longer have my italian sandwich on the menu.
WPE-1st I'd eat anything they make here but my favorite is the bacon wrapped meatloaf, it's made with mushrooms inside (you can't tell, they are ground) but it comes with crispy onion shreds and this tasty sauce. Yum
Yachtsman-Appetizers- Tuna Crudo(sinfully delicous) and the Charcuterie Board (I'm French and the pates, sausages and rilletes, reminds me of my childhood) The NY Strip, med rare, the sauted mushrooms in wine and the root vegetables. I love turnips) We share it all!
Columbia Harbor House-Anchors Aweigh (?) It's a tasty tuna sandwich on whole grain bread. They have a really good vegetarian chili too!
Boma- Carrot Ginger soup and/or roasted tomato soup, salad with cilantro dressing, watermelon rind salad, sounds wierd but try it, roasted chicken, rare roast beef, veggie shish kabob and cous-cous, and don't forget the boboti!
Jiko- Braised short ribs, moist tender, so savory. Yum.
SSR-Turf Club- Prime Rib with braised greens and yukon gold potatoes.
MK- Popcorn coming in and going out! Gotta have it, salty buttery goodness!

This is what comes to mind at this point, after 40 years of eating at Disney!
 
Kona - Tonga Toast

Chefs de France- Price fix menu with Mac & Cheese, French Onion Soup and Creme Brulee

Via Napoli- Margherita Pizza with Strawberry Aqua Fresca

Mama Melrose-Penne alla Vodka

Boulangerie Patisserie- Chocolate Croissant or Creme Brulee

La Hacienda de San Angel-Tacos de Camarones

T-Rex-Paleonzoic Chicken Sandwich

I am REALLY hungry now!!!
 
Rose & Crown--Shepherd's Pie

1st time at R & C, 1st time eating Sheperd's Pie. Both are now on the must-do list for our next trip!
 


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