F&W Suggestions for an afternoon?

Verstehen

I break for the Nautilus
Joined
Jul 4, 2008
Messages
742
I'm going to be at Epcot tomorrow afternoon. My friend and I are going to the Sugar Ray concert. We'll leave around 3 and should get there by 4:30.

This is sadly the only time I will be able to make it to F&W this year, I think, owing to a very busy work and school and personal life schedule. I'd like to make a meal out of some F&W kiosk snacks, plus sample a drink. Just one. I can usually handle one cocktail without turning into a blubbering idiot (and I also want to be able to go on Test Track without throwing up, lol).

Could anyone suggest two or three must tries for snacks and drinks, preferably ones that are F&W exclusives? I will say I don't like beer, and straight up wine is not usually my thing. I tried the pomegranate kir at France last year and really enjoyed it, but I'd like to try something else to get a nice variety.

Thanks all!

ETA: I'm not really picky when it comes to food, so please feel free to suggest anything. I remember last year I tried food from Canada, Ireland, France, and South Africa. Maybe some others as well. But I liked pretty much everything I tried, including the escargot.
 
we were there last week, and a few of the items we really liked were:

Food:
Pork Slider (Hawaii) - decent portion of pork, good bun and toppings were interesting

Lobster and scallop fisherman's pie (Ireland) - good amount of seafood and darn tasty (though it was very hot on a hot day - not the best mix)

Coq a Vin (France) - my wife really liked it and it was a really large portion (though a few fatty bits)

Dessert:
Bailey's Cake (Ireland) - rich and good, but small

Pumpkin Mouse (Hops and barley) - really nice taste and only $1.50

Drinks (non-wine/non-beer):
Stag leap lemonade (fife and drum) - really tasty and you could definitely taste the alcohol

Godiva Chocolate Iced Coffee (Belgium) - really good - kinda tasted like baileys. Not a ton of coffee flavor though

Frozen Caiprianha (Brazil) - really refreshing, very tart


Hope this helps
 
Thanks! I should add that last year we started on the Canada side, so by the time we got to Morocco (which begins the type of food I normally like more), I was full. So tomorrow I'll ask my friend if we could start at the Mexico side! :)
 

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