Hey All Round 3 is starting now. I am shooting for a deadline on Wednesday, October 15 (8:00pm Disney World Time).
Why are people choosing Chefs de France over Tutto Italia? You kidding me? Chefs de France doesn't even compare to Tutto, its well over chefs de france.
I've been to Tutto 3 times and I have no interest in going back. It was expensive and boring! I was temped by the menu since it sounded so good in print and was just *bleh* once the meal was served. Chefs is soooo much better IMO. I've never had a bad meal there.Why are people choosing Chefs de France over Tutto Italia? You kidding me? Chefs de France doesn't even compare to Tutto, its well over chefs de france.
I can agree on this one. I gave up on Le Cellier when it was still a 1 TS restaurant, plus I *love* the pizza at Via Napoili.I agree. Another I don't get is the love for Le Cellier... Hard to get excited about a dark, cramped, noisy dining room slapping sodium laced Outback quality beef on a plate and charging signature prices for it.![]()
I've been to Tutto 3 times and I have no interest in going back. It was expensive and boring! I was temped by the menu since it sounded so good in print and was just *bleh* once the meal was served. Chefs is soooo much better IMO. I've never had a bad meal there.
But ... to each their own I guess!