I cannot say enough about this restaurant. The few times my husband and I have eaten here have been right up there with Narcoossee's and California Grill (at least for my special diet) for two reasons, the consistency and the price.
I have ordered a grilled veggie plate with low sodium every time we have been here. All meals have been perfectly prepared. The veggies were extremely tasteful as the chef understood that I wanted and love the flavor of the veggies to shine through.
Last night the tomato was grilled and then peeled to expose the tender inner meat but not so cooked that it lost its shape fabulous! He also added one small portabella mushroom which I do not normally ask for, as many vegetarians know, that can be overused, but this was a small portion and perfectly made. He also did a small pile of root veggies (squash, parsnip and a few I cannot remember), all were outstanding alongside three or four small yellow potatoes that were cut in half, and the portion was perfect and no more than 1/8 tsp of salt for the entire plate.
The veggies were slightly oiled during grilling and the juice of the veggies settled at the bottom of my plate. I then used the last of the potatoes to pick up all that goodness so that when the waitress came to collect the plate it almost looked as though nothing had been on it. I cannot tell you how good this was, especially after the numerous poorly executed meals I have had this trip.
The best part was the bill, $8.99! I would have paid $20.00 for the simple fact that it was perfectly delivered.
We had Chef Hunter last night.
I think we all know that these days a restaurant can deliver a complex meal. What I find more often than not, is that when I am looking for a naturally flavorful meal it can almost confuse them as they are always looking to wow you.
As much as I might love the delivery of a complex meal with white truffle oil and a rotting stinky cheese, it is not always necessary. Quite frankly after a few nights out, simplicity is what I crave. A Chef that understands the subtle nuances of the vegetable and allows that to shine through is to me more capable than one who only knows the complex.
This is defiantly not a meal to pass up to be sure, any vegetarian seeking a perfect plate of veggies must go to Raglan Road and ask chef to make this simple yet elegant meal that is unbelievably priced. I give this restaurant five stars simply because they know how to work a veggie. It also did not hurt that we were sat in the best seat of the house, by the fireplace in lounge chairs, worth asking for. This table is for two and is off from the main dining area which was fine with me as the noise from the very good band would have been too loud for me to enjoy.
YUMMY IN MY TUMMY SAYS POO!