Hi,
I'm going for a job interview tomorrow at 0800. It's the first in years. I'm obviously going to wear a suit and tie. It's going to be a temporary job for me, but it gets money in. I have had pretty prestigious jobs in the past.
I'm trying to figure out if the right way to go is praising the executive chef's food, or reviewing it. Again, I have experience, but I have to walk a fine line.
I'm going for a job interview tomorrow at 0800. It's the first in years. I'm obviously going to wear a suit and tie. It's going to be a temporary job for me, but it gets money in. I have had pretty prestigious jobs in the past.
I'm trying to figure out if the right way to go is praising the executive chef's food, or reviewing it. Again, I have experience, but I have to walk a fine line.