Mac4life30
DIS Veteran
- Joined
- Apr 2, 2012
- Messages
- 1,462
I was wondering how many of you eat there and consider it healthy.
I did. Then I asked one day, and the manager of our local store told me they use soy oil to cook their meat.
What do they use the Lard for? like which item.
This is what I get with some of their fresh salsa and guacamole. I often skip the corn because of the carbs. I'm a diabetic. Calorie count may be the same as a Whopper but I doubt it and the fat type is bad versus good.Compared to Taco Bell or McDonalds. Normally I get 3 chicken tacos with corn and light cheese.
They have a nutrtition calculator on their website: http://www.chipotle.com/en-us/menu/nutrition_calculator/nutrition_calculator.aspx I always get a bowl with rice, fajita veg, fresh tomoato salsa, cheese, and guac. It's only 495 calories 28g fat (Guac has 16). You really have to beware of the tortilla if you're trying to watch you calories. It alone is 300 calories and 10 grams of fat! In the end it really ends up with how you build your meal as to how healthy it is!
But it's also very high in sodium. A days worth of sodium in a taco.
I used to think Paneras was healthy too
But it's also very high in sodium. A days worth of sodium in a taco.
I used to think Paneras was healthy too