Disneyland Coffee = Dishwater

A bad cup of coffee can generally be chalked up to crappy water. Perhaps Anaheim has ickey water therefore ickey coffee. The last time I was at Disney I bought a can of their Mickey coffee and brought it home for use and it was delightful. Not sure if I had the same blend in the hotel if it would be as good as at home but my plan was to buy some in DL and use it at the hotel. Although I also have via's packed for myself, my hubby does not like Starbucks coffee, living in Canada makes you appreciated Tim Horton's!! I also can't be bothered to stand in line in DL for a coffee, much too excited to start rides!!
 
I'm sorry, but as a fellow Canadian who's got Tim Horribles coffee close to where I live, I view it as one step below the Nescacr*p that DL swills out to it's unsuspecting victims. I just find it to be either too strong or too weak, slightly burnt tasting no matter how many times I've tried it. I got hooked on the Keurig coffee makers at HOJO's last fall, and it behooves me to say, but I can get better coffee in it than anything that is made in the parks.
 
Wait, wait, wait! Are you telling me that I'm going to get NESCAFE at one of the restaurants too?!! :scared:
 
If you ask for a triple espresso with a touch of water (an Americano) it actually ends up tasting like coffee. I used to order that at the bakery on Main Street. Isn't the best ever, but it beats the swill they try and pass off as coffee.
 



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