Clams Oreganatta, oak-fired clams cooked in oregano butter with Italian sausage over toasted focaccia
Mixed Greens - with dried cherry vinaigrette, candied walnuts, fresh pear and imported gorgonzola cheese
Charred Strip Steak, Italian Roasted Potatoes and Cipollini Onions, aged Balsamic-Shallot Butter, and Chianti Wine Reduction
Chicken Campanelle, wood-grilled chicken over Campanelle pasta tossed with Romanesco, sun-dried tomatoes, fresh spinach and sweet Onions in a Four-Cheese Cream Sauce
Chocolate Cannoli Cake, with cannoli and nutella filling
Mama's Panna Cotta, Tiramisu-flavored custard with ladyfingers and Cappuccino cream
Honey Lime Chicken sandwich, served with pepper jack cheese on multigrain roll with salsa-Ranch dressing
Spice Crusted Mahi, topped with citrus-apple slaw on a Kaiser roll
Blackforest cupcake. A chocolate cupcake filled with cherry pie filling and topped up with a huge tower of frosting and a chocolate covered cherry on top.
Florida Strawberry cupcake. Basically a yellow cupcake, filled with kind of strawberry preserve and topped with strawberry frosting and a piece of strawberry on top.