Disney Food Pictures...Part III

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Tony's Town Square Nov. 2008 Thanksgiving Day Dessert
 
CRT Dinner Salad
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CRT Crab Chowder
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CRT Prime Rib
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CRT
Dinner Pasta
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CRT Pork Loin Dinner
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CRT Chocolate Buckle Dessert
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CRT Child Sundae Dessert
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Escargot...........First time I tried it! Disney Wonder Cruise (Tritons)
"I feel like I'm on Survivor!":scared1:
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It tasted like pizza.:thumbsup2
 
Spoodles Dinner - we enjoyed everything

Focaccia bread with herbs and oil for dipping. I could have just eaten this for dinner and been happy!
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Hummus with pita (appetizer) - this was very fresh and good. I'm a bit picky with hummus and I devoured this.
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Oak-fired Steak Kabobs - with Multigrain Pilaf, Balsamic Red Onions and Harissa. The steak was tasty enough that it wasn't necessary to have any sauce even.
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Child's Chicken Noodle Soup - our 1 year old enjoyed it!
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Chocolate Espresso Cake - DELISH! The whipped topping and raspberry sauce on the side complimented the cake so nicely!
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Kringla Bakeri - Norway (Epcot)

Sweet Almond Pretzel - so stinkin' good
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School Bread - white frosting! (this was taken in January, not sure if the white is back by popular demand, or it was just a fluke?)
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I JUST CAN'T TAKE IT ANYMORE!!!!!!! All this food that EVERYONE has been posting looks amazing! I am so hungry, I can't wait to go back!

I am going to have to try Flame Tree BBQ and I really want to try England's CS.

On the last day I found that AllStar Movies had a great marble type of cheesecake!
 
Ooh what a wonderful thread. How indulgent. Now I can feel like I'm eating @ The Mouse House everyday! :)
 
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The artisan cheese plate-great choice for an appetizer

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Our entrees-
Kenyan Coffee Barbecue Beef Short Ribs - Served with crushed potatoes and onion garlic sauce (on the left) and Oak-Grilled Filet Mignon - Served with Macaroni & cheese and red wine sauce

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My Stepmom, SIL, niece and I enjoyed this very much on our July 2008 trip - so much so that I have it booked for the upcoming trip in May with my DH and DS. I'm looking forward to it enough for the three of us :thumbsup2

Assorted pastries:

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Fresh strawberries and a bowl of whipped cream:

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My DSM ordered the Grand Tea, which comes with champagne
(Allears: The Grand Tea - The classic English tradition of Afternoon Tea, Grand Floridian style. We offer you a variety of tea sandwiches, scones and jam tarts, followed by your choice of our freshly baked tea pastries or English trifle, accompanied by a glass of Domaine Ste.-Michelle sparkling wine and your choice of tea. $25.50 per guest (Example of tea sandwiches may include: cucumber with watercress, shrimp salad with dill, chicken salad with almonds, grilled pear with gorgonzola, and egg salad, each on a different bread.)...)

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DSM's tea:

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My tea - Lemon Verbena - Naturally caffeine-free, a refreshing infusion of lemon verbena, lemongrass, lemon balm, and lemon peel; a favorite during the summertime.

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DSM's tea sandwiches:

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DSIL and I both got the Buckingham Palace Tea - Buckingham Palace - Our traditional tea sandwiches, scones and jam tarts complemented by fresh strawberries and cream, or a selection of freshly baked pastries, along with your choice of tea. $19.50 per guest

DSIL's sandwiches - an onion tart, chicken and almond, egg salad, watercress and cucumber, pear and gorgonzola and shrimp salad:

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My sandwiches (I am picky, so only the watercress/cucumber and chicken salad with the onion tart) I really liked all of these.

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DNiece had the Mrs Potts tea, and instead of getting PB&J, ham and cheese and tuna salad, she opted for all ham and cheese:

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DNiece's bowl of whipped cream to go with her hot chocolate:

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Hot scone, raspberry tart, raspberry jam and thickened cream:

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DNiece's pastries - a chocolate strawberry and eclair:

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The most delicious strawberries and whipped cream ever:

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DSM's English trifle - very rich, but very good!

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That escargot looks delicious! I had it on our honeymoon cruise...I thought it tasted like mushrooms....really good flavored mushrooms. :rotfl2:
 
Date night for DH and me:

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Onion pull apart rolls and sourdough with butter and roasted garlic:

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DH's Porterhouse:

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My ribeye with horseradish mashed potatoes:

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DH's Yachtsman Sundae - chocolate, vanilla and strawberry gelato with fresh whipped cream and a few sauces:

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My Bing Cherry Tart - cherry gelato with a cherry shortcake and cherry sauce:

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A very good meal!
 
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