fey_spirit
DIS Veteran
- Joined
- Sep 19, 2006
- Messages
- 1,602
You know I will actually agree with you in updating the classics with new technology as long as they follow a few rules.
1.) Be true to the intent and spirit of the original - the idea is to make it better, not change the heart of it.
2.) Only do what you need to do - don't go crazy with it (I think of websites built by new designers who implement ever cool new trick they know just because they know it. What you end up with is a whirlling, buzzing, beeping, flashing, ugly mess.)
3.) Don't turn these particular classics into thrill rides - some of us choose Disney specifically because we don't like thrill rides - if we did we'd go to Universal.
4.) No 3D there are other ways to update with technology and not everyone can see the 3D (like me, so for me making it 3D would be to ruin the effect full out.)
As for the dining plan I see no proof that this came from the dining plan. I think Disney likes being able to hide behind it as a convenient excuse, but the fact is there is more proof that it would have happened anyway than there is to the contrary.
The alcohol offerings became standardized across property long before they added the wine pkg to the dining plan (and that still wouldn't explain non wine standardization anyway.)
There is no "Souvenir Plan" but countless people on this thread and the one before it have complained abut the dumbing down and standardization of the gift shops.
They are doing this across the board in any area that requires them to shop for supplies (food, drink, merchandise) because it is cheaper and easier.
Given those facts it seems clear to me that the changes made to dining would have occurred with or without the DDP.
1.) Be true to the intent and spirit of the original - the idea is to make it better, not change the heart of it.
2.) Only do what you need to do - don't go crazy with it (I think of websites built by new designers who implement ever cool new trick they know just because they know it. What you end up with is a whirlling, buzzing, beeping, flashing, ugly mess.)
3.) Don't turn these particular classics into thrill rides - some of us choose Disney specifically because we don't like thrill rides - if we did we'd go to Universal.

4.) No 3D there are other ways to update with technology and not everyone can see the 3D (like me, so for me making it 3D would be to ruin the effect full out.)
As for the dining plan I see no proof that this came from the dining plan. I think Disney likes being able to hide behind it as a convenient excuse, but the fact is there is more proof that it would have happened anyway than there is to the contrary.
The alcohol offerings became standardized across property long before they added the wine pkg to the dining plan (and that still wouldn't explain non wine standardization anyway.)
There is no "Souvenir Plan" but countless people on this thread and the one before it have complained abut the dumbing down and standardization of the gift shops.
They are doing this across the board in any area that requires them to shop for supplies (food, drink, merchandise) because it is cheaper and easier.
Given those facts it seems clear to me that the changes made to dining would have occurred with or without the DDP.
I'm going to upset a few people and say that Disney needs to update classic rides and add more rides. On the first part, if you go to places like Islands of Adventure, you see how far ride technology has come and it feels a little like a ripoff to pay Disney prices to, essentially, wait an hour in line to ride in a little car past mostly static scenes for two minutes (think Snow White's Scary Adventures, Peter Pan, Winnie the Pooh, It's a Small World). I truly believe the Imagineers can do a lot better. And they simply need more rides to cut down wait times.
I go back and forth on the dining plan. I like it for the value it provides, but I don't like what it has done to the restaurants (selection of food, portion sizes) and service levels, in addition to how difficult it is to get ADRs. I also think you should be able to choose an appetizer OR a dessert on the dining plan.