Dining Reviews from Dec10-17th! Lots of yummies!

goodeats

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Will take me a couple of days to fully write these (doesn't real life suck!), but here's where we ate - let me know if you want any specific info. We were not on the dining plan, and I think that worked out for us.

Table Service-
California Grill
Crystal Palace-breakfast
Chefs De France-dinner
Yacht Club Galley-Lunch (But I think it was really Beaches and Cream food)
Trails End-breakfast
Kona Cafe-dinner
Boma-breakfast
Le Cellier-dinner (CP package)
Artist Point
Matsumato Lounge (I think that's what it's called)

Counter Service-
Roaring Forks - (only once for breakfast, which is shocking since we stayed at WL!)
Tusker House - Lunch
Wolfgang Puck Express-dinner
Turkey legs in American Pavillion
Attempted to eat around the world - Cantina, Norway bakery, Lotus Blossum, Sommerset, French bakery

Also had drinks at Raglan Road, Adventurer's Club, Trout Pass Bar, and Territory Lounge.

We had a blast!
 
How did you get to Trails End? I never booked an ADR because I can't figure out how I would fit that into our schedule (transportation wise).
 
100 Acre Wood, the easiest way is to take a boat from the Contemporary, Wilderness Lodge, or Magic Kingdom. It's right by the marina, so the boat is the way to go. We actually ended up walking back to the Wilderness Lodge, it was only a mile or so, and a nice walk to burn off breakfast.

Here's my first batch of reviews -

California Grill - We checked in at the desk by the elevators, and were escorted up briefly and were whisked to our table. We had a great view of the Magic Kingdom and the lights around the resort. The fireworks weren’t until 10:00 that night, so we knew that we wouldn’t make it to see them, but it would have been a great view for them. Our server, Dale, brought out our menus and pointed out some of his favorite dishes. We ordered some water to start and then perused the menu. I ordered the pumpkin soup and then the beef filet, medium rare. I also ordered the wine that was paired with the filet. DSis ordered the hearts of romaine salad and the pork tenderloin. We were very hungry at that point so we gobbled up our appetizers. I’m going to go out on a limb and say we loved them! DSis’s salad was very large and an interesting presentation. She said it was very good. My soup was great and if you love Autumny soups you must order it.

The entrees were brought out next, but not too quickly. My filet was very good and cooked just right. The sauce was good too, I don’t remember what the side with it was, but I remember thinking it was a little heavy. I did not finish my entrée. DSis’s pork tenderloin was good too, and she enjoyed it but said the risotto was quite rich. She did not finish either. But of course that didn’t stop us from ordering dessert! We shared the Bananas and Butterscotch Buzz dessert and I ordered a decaf cappuccino. The dessert was good and since we shared it we almost finished it. My cappuccino was passable, but not great. I don’t think they use real espresso. Overall the dinner was great and one of my favorites of the trip. I will definitely be back.


Crystal Palace - We had a 10:25 ADR at CP, so we enjoyed the park for a bit before eating. It worked out great, the food was very fresh. We checked in at Crystal Palace and were led to our table shortly. I thought the food here was excellent! The quality of everything was very fresh and yummy! I loved the puffed French toast. Even the Nescafe tasted yummy, but I think that’s because it was cold out. Service was adequate and what you should expect from a buffet. I was a little disappointed by the décor, I thought it would be a bit more opulent, but the building is lovely. The characters were out in force, but we were there more for the food. I will definitely go to Crystal Palace again for breakfast.

Chefs De France - We checked in and had a bit of a wait. All the restaurants in World Showcase were super busy all trip from the Candlelight Processional and the Dining Plan. Eventually we were sat and were able to peruse the menu.

I ordered a Kir Royal, which was very nice. We split the Escargot to start, which weren’t bad. They were very similar to mussels or other sea food. I’m glad we split them though, as they were very buttery and rich. The server brought out some rolls, which were very good. DSis was sad that she didn’t leave the basket, since she’s a carb-a-holic. I ended up giving her half of mine so she was rolling in the bread. I ordered the Duck entrée for my appetizer and I enjoyed it. It was very good. DSis had the vegetarian lasagna; I had a bite and really enjoyed it also. I was surprised there was no meat in it! We both paired our entrees with the recommended wine and enjoyed them. We split some sort of chocolate cake, which was very good. Overall I enjoyed the meal and would go back, but feel like I should try other World Showcase restaurants first.

More to come!
 

Yacht Club Galley - We didn’t have an ADR, but were able to walk in no problem. DSis ordered the clam chowder and I had a chicken sandwich and a diet coke. They were decent, but it hit the spot since we were hungry and it was nice not to deal with counter service. We followed this up with a shared banana split. OMG, this was the best sundae ever! It was fantastic. We couldn’t finish it, but made a valiant effort. Service was very good, but not much atmosphere to speak of. It's a nice rest from the parks.

Trails End - This was spur of the moment and got to the podium just as breakfast was ending, luckily they took us. I really enjoyed Trails End. For the price it was excellent. The service was great too. We had worse service at more expensive places this trip. The food could have been fresher, but at 10:55 what can you expect. They had waffles, biscuits, gravy, bacon, sausage, fruit, bread, pastries/donuts, yogurt, etc. The coffee was surprisingly good too. We waddled out of there!

Kona Cafe - There was a crowd at the Poly and we checked in and were issued a buzzer. In a very short time were shown to our table and waltzed by the desserts! We ordered pot stickers to share to start, and they were very good. The bread was like foccacia and was served with an olive oil based dip. DSis ordered some sort of tropical drink, and I decided to have wine with my entrée. For entrees DSis had the coconut almond chicken, and it was very good. She ate almost all of it! I had the macadamia crusted mahi mahi and only thought it was OK. I thought the risotto and fried onions served with it were too heavy. The service was very good through out the meal. We split the kilhuea torte and I ordered a coffee – yum! The torte was one of the best desserts of the trip. I only wish it was served with ice cream. I would go back to Kona Café, but it's not an absolute must for me.
 
I have loved reading them so far!!!!!!!!!

Keep Them Coming!!!!!!!
 
Thanks for those reviews. Crystal Palace has a great lunch buffet and Kona has great breakfast foods (and good coffee and I'm a picky coffee drinker).
 
Enjoying reading your reviews ~ Thanx for posting.
 
Thanks for review! Can't wait to visit CG for first time :)
 





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