I got the following e-mail about it...
Hello Disney Dining Experience Members,
Join us for breakfast in the enchanting setting of the English courtyard. Eric Darden, the Epcot® Flower and Garden Manager, will divulge the secrets on creating the annual Epcot® Flower and Garden Festival and four Plein Air Artists have been invited uniquely for this event to capture the surrounding décor on their canvases for your enjoyment.
Dress for a day in the garden and don your favorite hat to participate in our Splendorific Hat Contest. A prize will be awarded to the most inspiring creation. Park admission is required to attend this event, Guest should enter through International Gateway and check-in at the Twinings Garden.
Best Regards,
Disney Dining Experience Team
Splendor in the United Kingdom Courtyard
Epcot® United Kingdom Courtyard
Saturday, May 6, 2006
Bellini Reception: 9 a.m. - 9:30 a.m. in the Twinings Garden
Breakfast 9:30 a.m. - 10:30 a.m. in the Courtyard
Buffet Menu
Seasonal Fruit with Honey Yogurt
A selection of Cheeses
Smoked Salmon with Miniature Bagels
Croissants, Danish and Muffins
Whipped Butter, Jams and Marmalades
Cooked to order Omelets
Gruyere Cheese and Chive Frittatas
Crisp Bacon and Sausage Links
Oven Roasted Potatoes with Caramelized Onions
Blueberry French Toast
Southern Comfort Glazed Ham to Carve
White Cheddar Cheese Grits
Assorted Mustards
Coffee, Decaffeinated Coffee, Tea
Assorted Chilled Fruit Juices
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The Price is $50 per person, including gratuity and excluding tax.
Park Admission is required
Reservations will open up on Tuesday, April 18th at 9 a.m.
For further information and reservations:
Call Rosa Flores at 407-560-5703