The fare, however, wasn't what we expected. The portions were small and the pasta dish I ordered had zucchini and squash (uck and UCK).
Alas, one of the classic reasons for checking out a place before eating there. CR is fish/seafood eatery, and although any other meal there should be good, as well, I generally believe in sticking with the general "theme" of a restaurant. Thus, I don't tend to order lobster at a steak house nor cheesecake from a sushi bar. That being said, I like just about anything so having some zucchini and squash in a pasta actually sounds good to me.
As for CR, in particular, it is likely the most polarizing restaurant I've read about on this board. Many swear it's awful, while just as many will defend its quality at the drop of a crab, er, hat. For what it's worth, most of the posts I have read from those who most dislike CR fall into one of two categories: they either don't like the food because
it's not what they expected or because they felt the price was too high. In the first category, there have been a few who simply thought the food was of poor quality, and that happens at any restaurant on occasion. On the other hand, I've actually read posts of people who hated CR but then admitted they didn't really care for seafood to begin with! As for the cost, it is, or at least should be, well known that CR isn't cheap; then again, name one upscale restaurant in WDW that is. Personally, I found CR to be comparable in cost to most nicer restaurants in any mid-sized to large city.
We enjoyed CR immensely. Our food was wonderful; our server was superb; and the view of the tank kept both the DD4 and DW enthralled. Darlingfamily, give CR a chance since you haven't been before, and then the next time CR is mentioned on here after your visit, you can weigh in with your thoughts!
