Coffee Lovers Unite...Different coffee recipes please.

[It's A Happy Day]

First of all, I LOVE Coffee I started this thread to find some more coffee recipes. Either a coffee drink, a food that coffee is an ingredient, or a food that compliments a good cuppa...

I recently received an email from folgers & they had some great recipes for varied coffee drinks using their coffee - they also had some good recipes for desserts & snacks that they felt go well with coffee. I'm sure they could all be modified to use with just about any coffee. These recipes as well as some great ones for desserts & snacks that are great with coffee can be found at

http://www.folgers.com/recipes/recipes_landing.shtml

Caramel Chocoloccino
Ingredients:
2 scoops Folgers Café Latte Caramel Groove®
2 teaspoons sweetened cocoa powder
4 oz. boiling water
6 oz. milk
Chocolate shavings, for garnish

Caramel Chocolate Folgers
Directions:
1. Combine the Folgers Café Latte, cocoa powder, and boiling water
in a large mug and stir to dissolve.
2. Heat the milk in a separate container until hot.
3. Add the milk to the coffee mixture and stir to combine.
4. Garnish with chocolate shavings.

Caramel Folgers Coffee
Ingredients:
1 cup fresh, regular, brewed Folgers coffee
2 tablespoons caramel ice cream topping
1 tablespoon chocolate syrup
1 to 2 tablespoons cream (optional)

Directions:
1. Stir together.
2. Serve hot.

Hot Buttered Rum Folgers (nonalcoholic)
Ingredients:
1 heaping teaspoon Folgers Instant Coffee Crystals
8 ounces boiling water
2 to 3 tablespoons butterscotch ice cream topping
1/8 teaspoon rum extract
1 tablespoon whipped topping

Directions:
1. Stir together the Folgers Instant Coffee Crystals with the boiling water until dissolved.
2. Stir in the butterscotch topping and rum extract to mix well.
3. Top with the whipped topping.
4. Serve immediately.

Hot Chocolate Folgers
Ingredients:
1 cup fresh, regular, brewed Folgers coffee
1 single-serving envelope of hot chocolate mix
1 heaping tablespoon marshmallow whip

Directions:
1. Stir together the coffee and hot chocolate; mix until blended.
2. Top with the marshmallow whip.
3. Serve hot.


Malted Vanilla Vibe Cafe Latte
Ingredients:
3 scoops Folgers Café Latte Vanilla Vibe®
2 tablespoons malted milk powder
4 oz. boiling water
6 oz. milk

Directions:
1. Combine the Folgers Café Latte, malted milk powder, and boiling water in a large mug and stir to dissolve.
2. Heat the milk in a separate container until hot.
3. Add the milk to the malted coffee mixture and stir to combine.
4. Drink hot and enjoy!

Mocha Ice Cafe
Ingredients:
6 ounces fresh, strong, brewed Folgers Whole Bean coffee
3 or 4 ice cubes
1 scoop coffee ice cream
Sugar, to taste
2 to 3 tablespoons sweetened whipped cream (or whipped topping)

Directions:
1. Pour the hot Folgers whole bean coffee into a heatproof 10-ounce glass.
2. Add the ice cubes and stir until coffee is chilled.
3. Add the ice cream and top with the whipped cream.
4. Taste and add sugar, if desired.
5. Serve with a long-handled spoon and a straw.

Tip: Brewing the Folgers whole bean coffee stronger than normal helps to maintain the rich coffee flavor and prevents it from being diluted by the ice.


Strawberries & Cream Folgers
Ingredients:
1 cup fresh, regular, brewed Folgers coffee
1 cup sliced frozen or fresh strawberries
1/4 cup strawberry preserves
2 scoops vanilla (or strawberry) ice cream
5 or 6 ice cubes

Directions:
1. Pour the hot coffee into a blender jar.
2. Add the strawberries, preserves, and ice cream.
3. Blend together.
4. With the blender motor running at the highest speed, drop in the ice cubes one at a time, and mix until mixture is very cold and frothy.
5. Pour into one large or two medium-sized glasses and serve immediately.
(Makes 1 to 2 servings.)

Now share your coffee recipe and or a great food item that compliments your cup of Joe nicely: