Lilly Belle
Earning My Ears
- Joined
- Jan 3, 2008
- Messages
- 11
The point is, don't feel too bad about it and don't obsess too much as it is only a seriously over-hyped and over-coveted (only because of it's exclusivity) restaurant with food being made in the same kitchen as The Blue Bayou.
They do not use the same kitchen as the Blue Bayou. I was lucky enough to go to Club 33 with a friend earlier this year and our waiter gave us a tour of the Club with some history on it. We looked inside the kitchen door. The kitchen is upstairs in the Club.