ChixParm@Via Napoli

disneyobessed

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Apr 9, 2005
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Has anyone had this here?? We are looking into possible cancelling our ressie here bc I know my kids will only want pizza and they can get it as a QS here from what I have read... I wanted to try the chix parm... is it worth it?
 
We ate here for lunch in November, and my DH rated their Chicken Parm as one of the best he's ever had! It's his favorite dish, and we live near some pretty nice Italian restaurants here, so that's a pretty bold statement from him. I will say it was HUGE!
 
I would keep your ADR. The QS pizza is supposed to be completely different than the one they serve in the restaurant.
 

Dh loved it but wasn't happy with the spag torte side. He was expecting spag but this was like a small 'fried' spag. I liked the torte. The pizza was good too! I would save room for the Zeppole for dessert which is a fried donut hole shaped ball of deliciousness dipped in chocolate!
 
The Pizza you get at Via Napoli and the pizza you get at a QS/CS is like saying I want a burger so I'll go to McDonalds instead of (Insert high end burger joint near you here) because a burger is a burger.

The pizza inside Via Napoli is delicious. The ones at the CS restaurant are like chewing on a paper towel.
 
I have also heard that the QS pizza window at Via Napoli is different than what is served in side. I can say that we have enjoyed all our meals at Via Napoli although we thought the service was a bit slow.
 
I am also from a part of the country where we have more Italian resturants than any other type. I have had the chicken parm at Mama Melrose in DHS and was very pleased. Then this past December it just being wife and I we do a lot of walk-ups. We walked up to Via twice this trip. The first time I had the chicken parm and it was best I have at at WDW and one of the best ever. Then we had to go back and try the pizza and it was also very good.

Go Sox 6 days till start of a great season!!!
 
I thought the chicken Parm was just ok.. The sauce quite bland..I would get chicken parm from MM or Tonys..
 
I am also from a part of the country where we have more Italian resturants than any other type. I have had the chicken parm at Mama Melrose in DHS and was very pleased. Then this past December it just being wife and I we do a lot of walk-ups. We walked up to Via twice this trip. The first time I had the chicken parm and it was best I have at at WDW and one of the best ever. Then we had to go back and try the pizza and it was also very good.

Go Sox 6 days till start of a great season!!!
:thumbsup2:thumbsup2
 
I had the chicken parm last month at Via Napoli. It was delicious! Mine was not served with the spaghetti torta that I had in August. This time the chicken was served with oven roasted potatoes. I would definitely recommend it. It is more authentic, homemade tasting chicken parm compared to Tony's and Mama Melrose.
 
I have also heard that the QS pizza window at Via Napoli is different than what is served in side. I can say that we have enjoyed all our meals at Via Napoli although we thought the service was a bit slow.

I had no idea that Via Napoli had a QS pizza window!! :cool1: Is it any good??
 
This info is for there newer QS window, They still have full pizza's for dine in.


Via Napoli in the Italy pavilion at Epcot is selling pizza by the slice (full pizzas are not available) now through May 28. Place orders at the podium to the left of the restaurant's main entrance. Items sold include: Cheese Pizza, $4.50; Pepperoni Pizza, $5.25; Mini Cannoli, $3.50; Soda – Coke, Sprite and Diet Coke, $2.50; Dasani Water, $2.50. This venue is treated as a quick-service restaurant option on the Disney Dining Plan. Hours of operation: noon-8 p.m., except on Fridays during Extra Magic Hours (EMH) when the pizza window is open noon-9 p.m.
 
Does anyone have a picture of the Chicken Parm they could share? Thinking about eating here on our October trip. Both DH & I love Chicken Parm. Thanks!
 
how about the eggplant parm? LOVE eggplant but am pretty picky as many establishments, Mama Melrose comes to mind, have disappointed me with hard, undercooked eggplant. Any opinions?
 
Ourpicsofanniversarytrip004.jpg


Chicken Parm Sept 11 2010 Via Napoli
 


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