can't wait

Belle4mygrl

DIS Veteran
Joined
May 4, 2008
Messages
893
We will be leaving in 17 days for our trip. I so excited! :cool1:

I can't wait to try some new foods. We will be eating at several favorites and a Couple new ones (france and Wolfgang Puck Express).

WCC I don't want the skillet. What should I get?
Chefs de France I wanted the beef tenderloin but I asked previously and some said it was a filet mignon. Which, I don't like filet mignon. DH is getting the duck so what else is good?
Wolfgang Puck Express I dont' care for the pizza although I have to admit the pics are tempting.

Thanks for any suggestions/ideas.:goodvibes
 
You lucky dog to be going in only 17 days!

For the WCC, we've got the skillet and I've gotten the chicken/pasta dish which is VERY good.

Wolfgang Puck Express we've had the pizza and the BBQ chicken Quesedilla. My daughter had lasagna and really liked it, not sure if it's still on the menu. I'm thinking of trying the macadamia nut chicken next time I go. Mmmm.

Can't help with Chefs de France. We've never been.

Enjoy!!! Please let us know how your trip goes and what you end up getting. I'm planning for an upcoming trip in April and am still putting together our "plan".
 
The mac and cheese at chefs de france was GREAT

Have lots of fun & be sure to post foodie pics when you get back!!! (;
 
Filet Mignon is just another name for beef tenderloin, so don't worry.

I've eaten at Wolfgang Puck Express - I had a rosemary roasted chicken with mashed potatoes; it was very nice. They had a nice selection.

I'm there a week after you!
 

I was at Wolfgang Puck's for lunch in October. I had the macadamia (sp?) chicken - it was fantastic. I'd have it again. I also had the butternut squash soup - eh, it was ok. I felt it was missing something - maybe needed some salt and pepper - or something.
 
thanks for the suggestions and yeah I am lucky. ;) I am getting very excited to see DW with all the lights. Last year we went with friends during Thanksgiving week. Need I say more. :idea: Friends was great, crowds :sad2:

I think I will get the pasta @ wcc and the chicken at WPE. Anymore ideas at Chefs de FRance would be appreciated. I don't like filet mignon so the tenderloin choice is not an option. Am I unAmerican not to like it?? lol

Happy Thanksgiving.
 















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