Muskrat191
Mouseketeer
- Joined
- Dec 29, 2011
- Messages
- 183
My father is intolerant to canola oil. We live in Canada, and most of our fast food restaurants use canola oil for frying french fries, etc. (since it is a "heart healthy" oil). Also, many breads, buns, etc. contain canola oil here (or list "soybean and/or canola oil" in the ingredients). Does anyone know what type of oil WDW uses for french fries, etc? What about bread products like hamburger buns?