If your DS is a gourmet "foodie" Narcoossee's at the GF also has whole lobster and a surf and turf with lobster tail & a filet for
2 TS

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Menu Date: June 2007
Appetizers
Crab Cakes - Remoulade and Frisee slaw $12
Prince Edward Island Mussels white wine, roasted garlic, tomatoes, basil and parmesan cheese $15
Fried Calamari with a pepperoncini relish $12
Chilled Shrimp - cucumber avocado salsa $13
Artisan Cheeses - Humboldt Fog, Maytag Blue and Pleasant Ridge Reserve served with walnut toast $12
Soups and Salads
Beet and Goat Cheese Salad - oranges, frisee, candied pecans, and orange honey vinaigrette $12
Gazpacho with Rock Shrimp - with chopped egg and chives $9
Romaine Hearts with Caesar dressing, croutons and Parmigiano-Reggiano cheese $9
Narcoossee's Chowder with fish and shellfish, lobster broth, potatoes, and cream $9
Chef's Recommendation
Pan-seared Mangrove Snapper - haricot vert, crispy fingerling potatoes, sweet cipollini onions, apple wood smoked bacon vinaigrette $32
Entrees
Grilled Sea Scallops - green garlic risotto and lobster sauce $34
Crab-Crusted Halibut - Meyer lemon butter sauce, crushed fingerling potatoes and asparagus $34
Togarashi Spiced Ahi Tuna - lemon rice, wasabi tobiko and edamame salad $32
Grilled Salmon - fingerling potatoes, pan-roasted fennel, cipolllini onions, baby arugula and dijon-tarragon cream $31
Tanglewood Chicken Breast - ragout of sweet corn, leeks, and wild mushrooms, white truffled mash $26
Red Pepper-Mushroom Risotto - sauteed Swiss chard, mushrooms, and asparagus $19
Steamed Whole Maine Lobster - citrus rice and roasted asparagus $59
Grilled Filet Mignon - potato gratin and green peppercorn brandy sauce $35
Grilled Filet Mignon and Butter-Poached Lobster Tail - potato gratin and green peppercorn brandy sauce $52
Desserts
Inspired by The Year of a Million Dreams
Almond-crusted Cheesecake with Lambert Cherry Sauce $8
Warm Chocolate Almond Gateau - with vanilla bean whipped cream $7
Key Lime Creme Brulee $7
Coconut-Mango Panna Cotta wrapped in orange chocolate and served with kiwi sorbet $7
Trio of Sorbet with berries and raspberry sauce $7
Narcoossee's Artisan Cheeses - Humboldt Fig, Maytag Blue, and Pleasant Ridge Reserve served with walnut toast $12
Coffees and Teas
Premium Signature Blend Coffee brewed and pressed at your table $5.00/person
Cappuccino $3.69
Cafe Mocha $4.19
Espresso $3.19
Double Espresso $4.19
Specialty Teas $5.95
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Yumm - time to eat!
