I freeze waffles, pancakes never seem to make it. I wold suggest that if you do, don't microwave them. Microwave pancakes are NASTY. I would toast them of do like I do with waffles, I put them on a baking sheet in a 400 degree oven for about 5 minutes. They come out crispy not all mushy.
We do~ I always make a double batch and freeze the extras for mornings before school. I flash freeze them first for 10-15 mins first before putting them into ziplock freezer bags so they don't stick together.
We do it all the time-I freeze them on a cookie sheet and then transfer them to freezer bags.... makes it easy to just pop a few out and microwave them in the AM!
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