This is driving me crazy. I don't know whats causing my chips to taste like paint. I do stock up on chips and a new bag tends to sit on the top shelf no more than a month before we open them. I've never had a problem with them before but about a year ago when we would open a bag of chips they would taste like paint. It's driving me crazy because we have to throw them out and thats wasting money!! All my other foods taste fine, it's just the chips. Has this happened to anyone else? Do you know what is causing this. My pantry does share the space with the washer and dryer but they are on the other side of the pantry. ugh!!!