Boma's Plantain and Corn Stew

[Margie J]

PLANTAIN & CORN STEW
Disney’s Animal Kingdom Lodge
Boma

Yield: 8 servings

Ingredients:

2 quarts Mushroom Stock
1 pound Sweet Potato, diced chunky
2 each Carrots, diced chunky
1 small Onion, diced chunky
2 cups Corn Kernels
1 small Red Bell Pepper, diced chunky
2 cups Plantains, diced chunky
1 t. Red Crushed Pepper
1 small Jalapeno, sliced
½ cup Sugar
¼ cup Parsley, chopped
1 cup Soy Sauce
¼ cup Ginger, chopped fine/puree
1 t. Ground Turmeric, toasted
1 t. Ground Coriander, toasted
½ cup Flour
½ cup Butter



Method:

Heat mushroom stock, soy sauce, ginger, sugar, and crushed pepper. Melt butter and stir in flour to make a roux. Add and let simmer until stock thickens.

Add red bell pepper, potato, onion, corn, and plantain**. Let cook until vegetables are ¾ done. Add parsley and jalapeno. Adjust seasoning.

**If you are using frozen plantains, add last when you are ready to serve.

 

[Meriweather]

Margie J

THANK YOU for all the rcipes. I love collecting.

Have you tried this one?
I had plantains at Bongos and thought they were NASTY
This sounds really good.....but

 

[Margie J]

I did try a cup of this and it was delicious. It's rather sweet though with the potatoes, plantains and sugar. My Mom thinks plantains are nasty also.

 

[JudithM]

I'd be curious to try a recipe with plantains. Thanks!