boma's chicken stew recipe?

glewis1123

<font color=blue>The Tag Fairy says hi to Glenda a
Joined
Nov 8, 1999
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We just returned from a wonderful visit at AKL.

One night they had this wonderful chicken stew that had fruit in it. Does anyone have this recipe?

Thanks
 
Could it have been this one?

GHANA ROAST CHICKEN SALAD
from Boma’s
Yield: 12 servings

¼ pound Apple, diced
¼ pound Red Onion, diced
¼ pound Celery, diced
¼ pound Red Bell Pepper, diced
¼ pound Pablano Pepper, roasted, diced
1/8 pound Honey Roasted Peanuts
1 ¼ pounds Cooked Chicken, diced
¼ pound Mayonnaise
1/16 cup Cinnamon
1/16 cup Cumin
1/16 cup Nutmeg
1/16 cup Red Crushed Pepper
¼ pound Raisins, seedless

Mix all the ingredients in a bowl and let set for at least one hour.
 
I must be tired - I read that wrong! :rolleyes: Sorry . . . . you said STEW, not salad.:rolleyes: :rolleyes:

If neither of these is what you are looking for, let me know & I'll give the e-mail address for the culinary dept there. They have been very generous with sharing their recipes!

d

MULLIGATAWNY
from Boma’s
Yield: 8 servings

1 gallon Chicken Stock, add chicken base
2 quarts Heavy Cream
2 quarts Milk
4 stalks Celery, diced
1 each Onion, diced
1 each Red Bell Pepper, diced
1 each Green Bell Pepper, diced
1 each Yellow Bell Pepper, diced
5 each Carrots, diced
2 pounds Apples, frozen and cut
¼ cup Curry Powder, toasted
1 cup Honey
½ cup Chopped Parsley
2 T. Hot Sauce
3 pounds Chicken Breast, diced chunky
Roux (1 pound butter and 1 ½ pounds flour)

Melt butter and stir in flour to make a roux and set aside.

Poach diced chicken breast in chicken stock until ¾ done. Remove excess fat from the stock. Add roux, milk, heavy cream, and curry powder. Let simmer until thicken. Add the celery, onion, bell peppers, carrots, diced chicken breast, and hot sauce.

Continue cooking until vegetables are half done. Add diced apples, stir well, and adjust seasoning. Add parsley when ready to serve.
 
Thanks for the response - but those aren't it - the one I had had peaches or apricots in it.

Thanks
 

peggy.gentry@disney.com

When you email them, be sure to tell them what night you dined. Their dinner rotation changes, and that way they can be sure to find just the right recipe. And please post it here.
 
Thank you.

I just emailed them - If I get a response I'll definitely post it here.

Thanks again
 
Stew or salad ... doesn't matter to me :) ... both sound delicious! Thanks for sharing!!
 












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