I'm trying to decide between Boma and Jiko. This is the ADR that I'm most on the fence about, please help me decide!
It's me, DH, DS (14), and DD (12). I've looked over the menu and there are things on the Jiko menu that appeal to me, the filet looks good as well as the maize crusted sturgeon. Some of the pictures I've seen on the food thread at Boma look, well, interesting.
Also would be interested in knowing what you liked about either restaurant. What do you order?
I'm not at all familiar with African influenced cuisine, what kind of spices are commonly used in the cooking? Are most dishes on the spicy side?
Thanks!
It's me, DH, DS (14), and DD (12). I've looked over the menu and there are things on the Jiko menu that appeal to me, the filet looks good as well as the maize crusted sturgeon. Some of the pictures I've seen on the food thread at Boma look, well, interesting.
Also would be interested in knowing what you liked about either restaurant. What do you order?
I'm not at all familiar with African influenced cuisine, what kind of spices are commonly used in the cooking? Are most dishes on the spicy side?
Thanks!