Boardwalk Innkeepers Club VS. Yacht Club Regatta???

Disney Fan Katt

My son and Disney Dog
Joined
May 11, 2007
Messages
251
We are looking to do 3 nights at one of the Concierge Level rooms at either the Regatta Club or Innkeepers Club. We can't make up our minds and we need to make a decision soon. Any suggestions? We are most concerned with the food available. I have a DS who is 12 and a DH that is a little picky about what he eats. We usually stay at AKL and we LOVE the food there. The location is the hard part.

Looking for input from you experts! I did YC Regatta for two days many years ago and I understand that it has changed quite a bit.

Thanks so much.
 
We just got back from the YC and my husband loved it so much he made me change our next trip from BWI to YC! We commented on how great the food was. I have a picky 7 yr old and there was plenty he would eat.

For breakfast they had usual muffins/pastries/bagels/toast, fruit (one bowl of berries and one bowl of melon), three kinds of yogurt, hard boiled eggs, oatmeal, deli meat/cheese,and a rotating hot item (crepes, frittatas, mini quiches, cheese grits). Snacks were goldfish, veggies/dip, chips, and candy. Appetizers included one hot entree (sliced beef & mashed potatoes, bbq pork & polenta, chicken & rice, salmon & lentils), one kid hot item (Mac & cheese bar, mini hotdogs in puff pastry, chicken nuggets, charcuterie (always had roast turkey or roast beef), crackers/bread, roasted veggies, three veggie salads, one plated appetizer (ahi tuna, beef, mushroom tart), rolls with butter or pb&j. On Sunday morning they had a mimosa bar! Desserts were lots of pastries and cookies.
 
We just got back from the YC and my husband loved it so much he made me change our next trip from BWI to YC! We commented on how great the food was. I have a picky 7 yr old and there was plenty he would eat.

For breakfast they had usual muffins/pastries/bagels/toast, fruit (one bowl of berries and one bowl of melon), three kinds of yogurt, hard boiled eggs, oatmeal, deli meat/cheese,and a rotating hot item (crepes, frittatas, mini quiches, cheese grits). Snacks were goldfish, veggies/dip, chips, and candy. Appetizers included one hot entree (sliced beef & mashed potatoes, bbq pork & polenta, chicken & rice, salmon & lentils), one kid hot item (Mac & cheese bar, mini hotdogs in puff pastry, chicken nuggets, charcuterie (always had roast turkey or roast beef), crackers/bread, roasted veggies, three veggie salads, one plated appetizer (ahi tuna, beef, mushroom tart), rolls with butter or pb&j. On Sunday morning they had a mimosa bar! Desserts were lots of pastries and cookies.

Thank you so much! That was extremely helpful and we will be booking Yacht Club. I love the location and the idea of a mimosa bar on Sunday morning.
 



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