Scupper: You are right--serene should be the key.
Ordinarily.
But no restaurant manager in his right mind would even attempt to quiet a # of tables of 10-15 persons, all running up a huge bill on the expense account.
On those rare nights, the occasional diners (and the poor servers) have to put up with it, I'm afraid. Or maybe the diners can ask to be moved.
On the night I described, there WAS no place to move--every last table was full, most of them with those convention/company people. Nothing rowdy mind you--just a dull roar of conversation, punctuated by intermittent howls and squeals of laughter, etc
And to scootert: That only happened one time out of all the times we've been...
Thanks -- I was mainly concerned about the room itself. We find Flying Fish to be very noisy, mainly just because of the way it's built/designed. I agree that on any given night, there can be large groups. And I agree -- no manager is going to try and tamp down those expense accounts!!